Showing 161–180 of 339 results

  • Organic Sun-Dried Tomatoes - Sommariva

    Organic Sun-Dried Tomatoes – Sommariva

    0 out of 5

    Here are the delicious organic sun-dried tomatoes preserved in 100% Italian extra virgin olive oil.
    Ready to eat or pickle in a family-sized package. Prepared according to a classic recipe. Ready to be pickled in extra virgin olive oil with capers, spices, herbs, and vinegar. They are a top-quality preserve , perfect paired with rustic bread or served as a side dish to traditional Italian meat dishes.

    Here in 150g format in a convenient plastic zip bag or in a maxi pack, thanks to the 500g plastic bag so you never run out!

    INGREDIENTS: Dried tomatoes 59%, extra virgin olive oil 36%, wine vinegar, capers, spices, aromatic herbs. (Organic Product)
    ALLERGENS: Ingredients, including cereals containing gluten, can cause allergies or intolerances.

    AVERAGE NUTRITIONAL VALUES PER 100 G: Energy 1538 kJ – 373 kcal Fat 35.8 g Of which saturated fatty acids 5.7 g Of which monounsaturated fatty acids 0 g Of which polyunsaturated fatty acids 0 g. Carbohydrates 4.6 g Of which sugars 4.6 g. Fiber 0 g. Protein 5.3 g. Salt 4.0 g.
    GMO: The product does not contain Genetically Modified Organisms in compliance with EC Regulations 1829/2003 and 1830/2003.
    TRACEABILITY: Origin of ingredients: ITALY

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  • Organic Sun-Dried Tomatoes in Oil - Sommariva

    Organic Sun-Dried Tomatoes in Oil – Sommariva

    0 out of 5

    I Pomodori Secchi firmati Sommariva provengono da un’agricoltura con certificazione Biologica.
    Gustosi, prelibati e genuini, i nostri pomodori sono essiccati con metodo tradizionale e preparati con ricetta classica, aggiungendo aceto di vino da uve BIO, capperi BIO, spezie e piante aromatiche BIO e infine conservati in olio extravergine di oliva 100% italiano. Da provare come aggiunta alle insalate o da consumare in modo goloso su pane casereccio.

    In the glass jar version available in two sizes of 190 and 800 g.

    INGREDIENTS: Dried tomatoes 59%, extra virgin olive oil 36%, wine vinegar, capers, spices, aromatic herbs. (Organic Product)
    ALLERGENS: Ingredients, including cereals containing gluten, can cause allergies or intolerances.

    AVERAGE NUTRITIONAL VALUES PER 100 G: Energy 1538 kJ – 373 kcal. Fat 35.8 g Of which saturated fatty acids 5.7 g Of which monounsaturated fatty acids 0 g Of which polyunsaturated fatty acids 0 g. Carbohydrates 4.6 g Of which sugars 4.6 g. Fiber 0 g. Protein 5.3 g. Salt 4.0 g.
    GMO: The product does not contain Genetically Modified Organisms in compliance with EC Regulations 1829/2003 and 1830/2003.
    TRACEABILITY: Origin of ingredients: ITALY

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  • Organic Tomato and Basil Sauce - Luisa Pantaleo

    Organic Tomato and Basil Sauce – Luisa Pantaleo

    0 out of 5
    £4.79

    ‘- 280g glass jar. PRODUCTION TECHNIQUES: After sautéing the onion and herbs, add the fresh tomato puree and chopped basil leaves, which release their fragrance as they cook. The product is bottled and pasteurized to preserve its organoleptic qualities and can be stored at room temperature for several months. PAIRINGS: The basil sauce is best served as a pasta condiment. The contents of the package are sufficient for seasoning 2/3 portions (approximately 250 g of pasta). Once the pasta is cooked, add the sauce and sauté for 1-2 minutes. HANDLING and STORAGE: Store away from light and heat in a hygienic place. Avoid overturning packages and check the condition of the packages in case of overturning. If the packaging is damaged, send it for disposal. After opening, store the jar in the refrigerator at +4°C. PACKAGING MATERIALS: The product is packaged in transparent glass jars intended for food use. The lids are made of steel with a food-grade rubber membrane that ensures the package is watertight and prevents direct contact between the product and the metal. The packaging material is reusable and does not contain plastic. The packaging is recyclable. APPEARANCE: Creamy, bright red with chopped basil inside. SMELL: The balsamic aroma of basil enhances the natural sweetness of the passata sauce. TASTE: Delicate, rustic flavor, extremely savory thanks to the use of brackish water to irrigate the plant.

    Ingredients: Fresh organic tomato puree, organic basil, organic extra virgin olive oil, organic onion, organic garlic, and salt. Shelf life: Best before 36 months. Allergens: None. Low fat product, no added nitrites or nitrates, no preservatives, no GMOs
    The nutritional values are per 100g of product: KCal 159. Total fat content 0.2g. Saturated fatty acids 0.01g. Total carbohydrates 41.20g. Sugars 43.4g. Protein 0.6g. Total dietary fiber 2.10g.

     

  • Organic Tomato Cream - Sommariva

    Organic Tomato Cream – Sommariva

    0 out of 5

    The enveloping flavor of our Tomato Cream comes from the excellent organic sun-dried tomatoes used! Sommariva’s Organic Tomato Cream brings to the table all the enveloping flavor of the finest organic sun-dried tomatoes preserved in extra virgin olive oil along with white pepper, oregano, and capers. This spreadable cream is ideal for enhancing dishes. Perfect for spreading on bruschetta and crostini, but also for flavoring pasta dishes. Available in recyclable glass jars in 100g, 180g, and 770g sizes.
    INGREDIENTS: Extra virgin olive oil, dried tomatoes (43%), wine vinegar, capers, spices, aromatic herbs. (Organic Product)
    ALLERGENS: *Ingredients, including cereals containing gluten, may cause allergies or intolerances.
    AVERAGE NUTRITIONAL VALUES PER 100 g: Energy 1962 kJ – 476 kcal, Fat 47.8 g (of which saturated fatty acids 7.7 g, of which monounsaturated fatty acids, of which polyunsaturated fatty acids), Carbohydrates 4.6 g (of which sugars 4.6 g), Fiber, Protein 4.3 g, Salt 4.1 g.
    GMO: The product does not contain Genetically Modified Organisms in compliance with EC Regulations 1829/2003 and 1830/2003.
    TRACEABILITY: Origin of ingredients: ITALY

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  • Organic Turnip Top Pesto - Luisa Pantaleo

    Organic Turnip Top Pesto – Luisa Pantaleo

    0 out of 5
    £5.88

    – 185g glass jar. Freshly harvested broccoli rabe is used to make our broccoli pesto . After washing and removing the tough stems and yellowed leaves, they are cooked in previously boiled water until tender. PRODUCTION TECHNIQUES: Freshly harvested broccoli rabe is used to make turnip greens pesto. After washing them and removing the toughest stems and yellowed leaves, they are cooked in previously boiled water until they become tender. They are then drained, squeezed and left to cool. Once cooled, almonds, chillies, oil, garlic and lemon juice are blended together to obtain a cream. The resulting product is then placed in jars, hermetically sealed, and placed in pasteurization baskets where they are immersed for 15 minutes in water heated to 102°C, until the core temperature of the product reaches 87°C. PAIRINGS: Turnip greens pesto is excellent for seasoning orecchiette, pasta, baked dishes, pizza, panzerotti, etc. HANDLING and STORAGE: Keep away from sources of light and heat. Store the product in a hygienic environment and at a temperature not exceeding 33°C. Do not store beyond the shelf life indicated on the package. The packaging is fragile because the material used is glass, which cannot withstand impacts or excessive static loads. Avoid stacking boxes more than 10 high, bumping them, or knocking them over. If a box is tipped over, check the condition of the packages inside (there should be no cracks, chips, dents in the lid, etc.). If the packaging is damaged, send it for disposal. Once opened, store in the refrigerator at a temperature of +4°C. PACKAGING MATERIALS: The product is packaged in transparent glass jars intended for food use. The lids are made of steel with a food-grade rubber membrane that ensures the container is airtight and prevents direct contact between the product and the metal. VISUAL EXAMINATION: The Turnip Green Pesto has the green color typical of turnip greens. OLFACTORY EXAMINATION: Upon opening, the aroma of turnip greens and lemon juice is immediately noticeable, followed by the aroma of garlic and almonds. TASTE: Particularly strong flavor.

    – Ingredients: Turnip tops*, almonds, chili pepper*, oil, garlic, lemon juice*, vinegar (*organically grown). Shelf life: 36 months. Allergens: Almonds. Low-fat product, no added nitrites or nitrates, no preservatives, GMO-free. Nutritional values per 100g of product : 55.55kcal, Total fat 3.65g, Protein 1.9g, Carbohydrates 3.55g, Cholesterol 0mg.

     

  • Organic Vegan Parsley Cream - Sommariva

    Organic Vegan Parsley Cream – Sommariva

    0 out of 5
    £10.39

    Organic Parsley Cream, cheese-free, suitable for vegans! Sommariva’s Organic Parsley Cream follows the traditional recipe for the famous Ligurian “Salsa Verde” (Green Sauce), reinterpreting it in a vegan version without the added cheese. Enjoy the full flavor of the finest organic parsley in this rich and full-bodied condiment, which will add depth to any meat, fish, or vegetable dish. Try it on bread for an unforgettable taste experience. Available in a convenient 100g glass jar.
    INGREDIENTS: Extra virgin olive oil, parsley 35%, capers, wine vinegar, garlic, cashews* (Organic Product).
    ALLERGENS: *Ingredients, including cereals containing gluten, may cause allergies or intolerances.
    AVERAGE NUTRITIONAL VALUES PER 100g: Energy 1641 kJ – 398 kcal, Fat 39.2 g (of which saturated fatty acids 5.9 g, of which monounsaturated fatty acids, of which polyunsaturated fatty acids), Carbohydrates 4.5 g (of which sugars 3.9 g), Fiber, Protein 5.0 g, Salt 1.5 g.
    GMO: The product does not contain Genetically Modified Organisms in compliance with EC Regulations 1829/2003 and 1830/2003.
    TRACEABILITY: Origin of ingredients: ITALY

  • Organic Vegan Pesto - 100g - Sommariva

    Organic Vegan Pesto – 100g – Sommariva

    0 out of 5
    £8.79

    Organic and vegan cheese-free pesto in a single-serving jar!
    From the Sommariva agricultural tradition, this excellent Ligurian product is a true classic. Our Organic Vegan Pesto is made using only the highest-quality certified organic ingredients, with special attention to vegan preferences and intolerances. The basil we use is Genoese DOP basil, grown in our countryside and also certified organic. All the authenticity of a one-of-a-kind product, so delicious, flavorful, and delicate that it can be used on Ligurian first courses, enjoyed directly on crostini, or to add a touch of flavor to an octopus salad.

    Available in a 100g glass jar.

    INGREDIENTS: Extra virgin olive oil, 29% Genoese basil DOP, cashews*, salt, pine nuts. (Organic Product)

    ALLERGENS: Ingredients, including cereals containing gluten, can cause allergies or intolerances.

    AVERAGE NUTRITIONAL VALUES PER 100 G: Energy 2003 kJ – 486 kcal. Fat 50.3 g Of which saturated fatty acids 7.7 g Of which monounsaturated fatty acids 0 g Of which polyunsaturated fatty acids 0 g. Carbohydrates 2.0 g Of which sugars 1.6 g. Fiber 0 g. Protein 5.2 g. Salt 2.4 g.
    GMO: The product does not contain Genetically Modified Organisms in compliance with EC Regulations 1829/2003 and 1830/2003.
    TRACEABILITY: Origin of ingredients: ITALY

  • Organic Walnut Sauce - Sommariva

    Organic Walnut Sauce – Sommariva

    0 out of 5
    £10.39

    Organic walnuts: this is the traditional Ligurian sauce! Our organic walnut sauce comes from traditional Sommariva farming and combines the authenticity and love of nature of our organic certification with the high quality of our 100% Italian extra virgin olive oil . The result is a superior condiment, so good it doesn’t require the addition of cream, lactose, or preservatives to maintain its creaminess. Excellent on traditional Ligurian first courses, such as vegetable-filled ravioli or pansotti. Available in a convenient 100g glass jar.
    INGREDIENTS: Shelled walnuts 38%, extra virgin olive oil, cashews, Parmigiano Reggiano DOP, milk, salt, aromatic herbs, nutmeg.
    ALLERGENS: *Ingredients, including cereals containing gluten, may cause allergies or intolerances.
    AVERAGE NUTRITIONAL VALUES PER 100 G: Energy 2805 kJ – 681 kcal, Fat 69 g, (of which saturated fatty acids 9.8 g, of which monounsaturated fatty acids, of which polyunsaturated fatty acids), Carbohydrates 4.5 g (of which sugars 3.4 g), Fiber, Protein 9.8 g, Salt 0.9 g.
    GMO: The product does not contain Genetically Modified Organisms in compliance with EC Regulations 1829/2003 and 1830/2003.
    TRACEABILITY: Origin of ingredients: ITALY

  • Organic Wildflower Honey - Sommariva

    Organic Wildflower Honey – Sommariva

    0 out of 5
    £14.39

    All the energy of classic Italian honey! Multi-flower honey, obtained from various flowers and boasting a variety of beneficial properties, is one of the most famous Italian honeys; its high mineral and antioxidant content makes it particularly suitable for those seeking a detox and energizing boost. Furthermore, thanks to its delicate flavor, it’s loved by even the littlest ones. It comes in a 250g glass jar.
    GMO: The product does not contain Genetically Modified Organisms in compliance with EC Regulations 1829/2003 and 1830/2003. TRACEABILITY: Country of origin of raw material: ITALY

  • Organic Yellow Pepper Pesto - Luisa Pantaleo

    Organic Yellow Pepper Pesto – Luisa Pantaleo

    0 out of 5
    £7.19

    ‘- 175g glass jar. Freshly picked peppers are used to make this pepper pesto . After washing, cleaning, and cutting the peppers into strips, blanch them in a saucepan with boiling water. PRODUCTION TECHNIQUES: High-quality artisanal product made from freshly picked peppers. After washing, cleaning and cutting the peppers into strips, blanch them. The peppers are added to the other condiments and blended to obtain a cream. The product is jarred and pasteurized, ensuring its preservation. PAIRINGS: Organic Yellow Pepper Pesto is excellent for seasoning homemade pasta, baked dishes, pizza, bruschetta, and with aged cheeses. HANDLING and STORAGE: Store away from light and heat in a hygienic environment. Avoid overturning packages and check the condition of the packages in case of overturning. If the packaging is damaged, send it for disposal. After opening, store the jar in the refrigerator at +4°C. Once opened, store in the refrigerator at a temperature of +4°C. PACKAGING MATERIALS: The product is packaged in transparent glass jars intended for food use. The lids are made of steel with a food-grade rubber membrane that ensures the package is watertight and prevents direct contact between the product and the metal. The packaging material is reusable and does not contain plastic. The packaging is recyclable. VISUAL ANALYSIS: Intense yellow color. OLFACTORY ANALYSIS: Upon opening, the aroma of rather sweet yellow pepper is noticeable, followed by the scent of almonds. TASTE: Sweet and delicate flavor.

    – Ingredients: Organic peppers, organic extra virgin olive oil, organic almonds, organic basil, organic lemon, organic apple cider vinegar, and salt. Shelf life: 36 months. Allergens: Almonds. Low-fat product, no added nitrites or nitrates, no preservatives, GMO-free. Nutritional values per 100g of product: 120kcal, Total fat 21g, Saturates 1.4g, Protein 1.0g, Carbohydrates 4.0g, Sugars 0g.

  • ORIGANO 100 G SACHTER - Nonna Marida

    ORIGANO 100 G SACHTER – Nonna Marida

    0 out of 5
    £6.39

    ‘- Enhance the Taste with Our Enveloped Oregano – The Secret Detail for Excellent Cooking! Our Enveloped Oregano is the key to turning your dishes into authentic culinary works of art. This dry product is the perfect answer for adding a touch of freshness and aroma to every bite, giving you an unparalleled culinary experience. Features of our Enveloped Oregano: Pure Fragrance: Oregano is carefully harvested and dehydrated to preserve its pure and unmistakable fragrance. Versatile Flavors: Add complexity and depth to your favorite dishes, from grilled burgers to sauces and more. How to Use Our Oregano: Meat Dishes: Sprinkle oregano over meaty burgers for an aromatic note that will captivate the palate. Fish: Enhance the flavor of certain types of fish with the subtle addition of oregano. Colorful Side Dishes: Accompany zucchini, potatoes, tomatoes and mushrooms with the distinctive aroma of oregano. Why Choose Our Oregano: Safe Packaging: The pouch ensures freshness and safe storage of oregano. Versatility in the Kitchen: Give your everyday dishes a twist with a pinch of oregano for flavor-filled cooking.

    -Ingredients: Oregano. Method of production: Drying, Bagging. Allergens: Absent. GMOs: Absent. Nutritional values ( average values per 100 g of product): Energy value 1100 Kj / 265 Kcal Fat 4 g (of which saturated fatty acids 1.6 g), Carbohydrates 26 g (of which sugars 4 g), Fiber 43 g, Protein 9 g, Salt 0.06 g. Microbiological analysis: Count of microorganisms at 30°C. < 1000 CFU/g, Molds < 10 CFU/g, Yeasts < 10 CFU/g. Listeria monocytogenes Absent in 25 g. LABELLING (Ref. EU Regulation 1169/11 and subsequent amendments): The labels affixed to the product at the time of packaging comply with current regulations. Each product has a batch number on the label. The entire traceability system relates to the production methods up to the raw materials and packaging. (EC Regulation 178/2002 and related regulations) PP5 PLASTIC collection bag. PAP 22 Paper Collection Label. Product for everyone. Suitable for vegan and vegetarian diets. How to use: Ready-to-use product. Storage: Store in a cool, dry place away from light and heat. Shelf life: 12 months. Packaging description: 100g food sachets. Mode of transport: Non-refrigerated.

  • Briccica di Palamita

    Palamita Briccica 500g – Conserveria Tonnina

    0 out of 5
    £35.19

    ‘-Briccica of bonito in olive oil. 500g.

    -Ingredients: Bonito (Sarda, darda) 65%, olive oil, sea salt.
    -Nutritional information: Energy value 258Kcal, Energy value 1069Kj, Total fat 22g of which Saturates 4g, Carbohydrates 0g, Total sugars 0g, Fiber 0.1g, Protein 15g, Salt 0g.

     

  • PARSLEY 100 G SACHTER - Nonna Marida

    PARSLEY 100 G SACHTER – Nonna Marida

    0 out of 5
    £6.39

    ‘- Bring Life to Your Kitchen with Bagged Ground Parsley – Flavor and Aroma Ready to Use! Our Ground Parsley, packaged in a handy pouch, is the secret to adding a hint of freshness and vibrancy to your every dish. Finely ground for maximum convenience, it is the perfect ally for your culinary adventures. Features of Ground Parsley: Concentrated Flavor: Ground parsley offers a concentrated, fresh flavor ready to enhance the taste of your dishes. Easy to Use: The fine grind makes it ideal for direct use without the need for further preparation. How to Use Ground Parsley: Sauces and Seasonings: Add ground parsley directly to your sauces for an instant touch of freshness. Perfect Stir-fries: Sprinkle parsley over stir-fries and meat preparations to enrich the flavor of your dish. Quick Decorations: Decorate your dishes quickly and creatively with a sprinkling of ground parsley. Why Choose Our Ground Parsley: Ready-to-Use Convenience: Fine grinding makes it instantly ready to enrich your dishes effortlessly. Fresh and Tasty: Ground parsley retains all the freshness and aroma of freshly harvested parsley.

    -Ingredients: Parsley. Method of production: Drying, Bagging. Allergens: Absent. GMOs: Absent. Nutritional values ( average values per 100 g of product): Energy value 1275 Kj / 305 Kcal, Fat 6 g (of which saturated fatty acids 0.8 g), Carbohydrates 24 g (of which sugars 7 g), Protein 27 g, Salt 1.1 g. Microbiological analysis: Count of microorganisms at 30° C : < 1000 CFU/g, Molds < 10 CFU/g, Yeasts < 10 CFU/g. Listeria monocytogenes: Absent in 25 g. LABELLING (Ref. EU Regulation 1169/11 and subsequent amendments): The labels shown on the product at the time of packaging comply with current regulations. Each product has a batch number on the label. The entire traceability system relates to the production methods up to the raw materials and packaging. (EC Regulation 178/2002 and related regulations) PP5 PLASTIC collection bag. PAP 22 Paper Collection Label. Intended use: Product for everyone. Suitable for vegan and vegetarian diets. Ready to use product. Store in a cool, dry place away from light and heat. Shelf life 12 months. 100g pack. Packaging Description: Clear food bags. Mode of transport: Non-refrigerated.

  • PEELED TOMATOES 370 ML - Nonna Marida

    PEELED TOMATOES 370 ML – Nonna Marida

    0 out of 5
    £5.44

    ‘- Peeled Tomatoes – The Sweetness and Freshness of Nature on Your Tables. Our Peeled Tomatoes embody the authentic flavor of tomatoes, prepared with the same passion and dedication as in days gone by. In each box, we encapsulate the warmth of the sun and the strength of the earth to bring the sweetness and freshness of nature to your table. Distinctive Characteristics of Peeled Tomatoes: Natural Sweetness: Our peeled tomatoes are selected for their natural sweetness, offering a perfect base for any dish. Ideal Consistency: Carefully peeled to ensure an ideal texture, ready to marry harmoniously with your favorite recipes. How to Make Use of Peeled Tomatoes: Sauces and Ragouts: Use peeled tomatoes as a base to create rich, flavorful sauces and ragouts. Pasta Dishes: Add peeled tomatoes to your pasta preparations for a fresh, naturally flavored touch. Soups and Stews: Enrich your soups and stews with the sweetness of peeled tomatoes for irresistible comfort food. Why Choose Our Peeled Tomatoes: Careful Selection: Our peeled tomatoes come from careful selection, ensuring only the best fruit on your table. Tradition and Quality: We follow culinary traditions to ensure a high-quality product that reflects the authentic taste of tomatoes.

    – Ingredients: Tomatoes (Calabria, Italy). Production method: pH acidification.< 4.5, Pasteurization. Allergens: Absent. GMOs: Absent. Nutritional values (average values per 100 g of product): Energy 108 kJ / 26 kcal, Fat 0.5 g, of which saturated fatty acids 0.1 g, Carbohydrates 4 g, of which sugars 3 g, Fiber 0.9 g, Protein 1.5 g, Salt 0.1 g. Microbiological analysis: Count of microorganisms at 30°C< 1000 CFU/g, Molds< 10 CFU/g, Yeasts< 10 CFU/g, Listeria monocytogenes Absent in 25 g, pH< 4.4 pH units. LABELLING (Ref. EU Regulation 1169/11 and subsequent amendments): The labels affixed to the product at the time of packaging comply with current regulations. Each product has a batch number on the label. The entire traceability system relates to the production methods up to the raw materials and packaging (EC Regulation 178/2002 and related regulations). Jar: GL 70 GLASS collection. Capsule: ALU 41 Aluminium Collection. Intended use: Product for everyone. Suitable for vegan and vegetarian diets. Directions for use: Ready-to-use product. Once opened, keep the product covered in oil, refrigerate (+2°C/+5°C) and consume within 4-5 days. Storage instructions: Store in a cool, dry place away from light and heat. Shelf life: 24 months. 370 ml pack. Net weight 350 g. Packaging description: Glass jars with screw cap. Mode of transport: Non-refrigerated.

  • PEELED TOMATOES 720 ML - Nonna Marida

    PEELED TOMATOES 720 ML – Nonna Marida

    0 out of 5
    £7.12

    ‘- Peeled Tomatoes – The Sweetness and Freshness of Nature on Your Tables. Our Peeled Tomatoes embody the authentic flavor of tomatoes, prepared with the same passion and dedication as in days gone by. In each box, we encapsulate the warmth of the sun and the strength of the earth to bring the sweetness and freshness of nature to your table. Distinctive Characteristics of Peeled Tomatoes: Natural Sweetness: Our peeled tomatoes are selected for their natural sweetness, offering a perfect base for any dish. Ideal Consistency: Carefully peeled to ensure an ideal texture, ready to marry harmoniously with your favorite recipes. How to Make Use of Peeled Tomatoes: Sauces and Ragouts: Use peeled tomatoes as a base to create rich, flavorful sauces and ragouts. Pasta Dishes: Add peeled tomatoes to your pasta preparations for a fresh, naturally flavored touch. Soups and Stews: Enrich your soups and stews with the sweetness of peeled tomatoes for irresistible comfort food. Why Choose Our Peeled Tomatoes: Careful Selection: Our peeled tomatoes come from careful selection, ensuring only the best fruit on your table. Tradition and Quality: We follow culinary traditions to ensure a high-quality product that reflects the authentic taste of tomatoes.

    -Ingredients: Tomatoes (origin Calabria Italy). Method of production: Acidification ph<4.5, Pasteurization. Allergens: Absent. GMOs: Absent. Nutritional values (average values per 100 g of product): Energy value 108 Kj / 26 Kcal, Fat 0.5 g, of which saturated fatty acids 0.1 g, Carbohydrates 4 g, of which sugars 3 g, Fiber 0.9 g, Protein 1.5 g, Salt 0.1 g.Microbiological analysis: Microorganism count at 30° C < 1000 CFU/g, Mold < 10 CFU/g, Yeast < 10 CFU/g, Listeria monocytogenes Absent in 25 g, pH < 4.4 pH units. LABELING (Ref. EU Reg 1169/11 as amended): Labels affixed to the product at the time of packaging comply with current regulations. Each product carries a lot number on the label. The entire traceability system relates to production methods all the way back to raw materials and packaging (EC Reg 178/2002 and related regulations). Jar: GL 70 GL Collection. Capsule: ALU 41 Aluminium Collection. Intended use: Product for everyone. Suitable for vegan and vegetarian diets. Method of use: Ready-to-use product. Once the package is opened, take care to keep the product covered with oil, store in the refrigerator (+2 °C /+5 °C) and consume within 4/5 days. Storage: In a cool and dry place away from light and heat sources. Shelf life: 24 months. 720 ml package. Net weight 680 g. Packaging description: Glass jars with screw capsule. Mode of transport: Under non-refrigerated conditions.

  • Penny & Regina Organic Tomato Blend Puree - Luisa Pantaleo

    Penny & Regina Organic Tomato Blend Puree – Luisa Pantaleo

    0 out of 5
    £5.59

    – 490g glass jar. Regina tomatoes are picked ripe from the field and taken to the sorting facility. Within 48 hours of harvesting, the finest produce is selected and carefully washed in special steel tanks. PRODUCTION TECHNIQUES: High-quality artisanal product obtained from freshly picked tomatoes. Within forty-eight hours of harvesting, the product is selected and washed in special steel tanks. The tomatoes are cooked and pureed. The product is jarred and pasteurized, ensuring its preservation. PAIRINGS: Natural Tomatoes have a delicate yet rustic flavor that pairs well with pasta sauces, baked dishes, pizzas, panzerotti, etc. HANDLING and STORAGE: Store the product away from sources of light and heat in a hygienic environment. Avoid overturning packages and check the condition of the packages in case of overturning. If the packaging is damaged, send it for disposal. After opening, store the jar in the refrigerator at +4°C. PACKAGING MATERIALS: The product is packaged in transparent glass jars intended for food use. The lids are made of steel with a food-grade rubber membrane that ensures the package is watertight and prevents direct contact between the product and the metal. The packaging material is reusable and does not contain plastic. The packaging is recyclable. APPEARANCE: Dense and compact, bright red in color. SMELL: Fresh tomato aroma. TASTE: Delicate, rustic flavor, extremely savory thanks to the use of brackish water to irrigate the plant.

    – Ingredients: Organic Italian Penny tomatoes, organic Regina tomatoes (from Puglia, Italy), and salt. Shelf life: Best before 36 months. Allergens: None. Low-fat product, no added nitrites or nitrates, no preservatives, no GMOs. Nutritional values per 100g of product: 20kcal, 84kJ, Fat 0.18%, Total sugars 3%, Total carbohydrates 3%, Protein 0.94%, Salt 0.1%.

     

  • PEPPERONINO PICCANTE A SCAGLIE 100 G BUST - Nonna Marida

    PEPPERONINO PICCANTE A SCAGLIE 100 G BUST – Nonna Marida

    0 out of 5
    £7.40

    ‘- Explore the Fire of Taste with Our Spicy Chili Envelope – The Bold Choice for Spicy Lovers! Our Spicy Chili Envelope is the answer for those seeking the right balance of boldness and flavor. Discover how this essential ingredient can breathe life into any dish and bring the spiciness you crave. Features of Our Hot Chili in Envelope: Controlled Intensity: Hot chili is carefully ground to deliver a balanced and delicious level of spiciness. Guaranteed Provenance: Harvested and prepared in our wood-fired oven, we guarantee the freshness and authenticity of the chili. How to Use Our Hot Chili: Spicy Sauces: Add chili to your favorite sauces for a touch of intensity. Ethnic Dishes: Experiment with ethnic cuisines that call for a spicy twist, such as Mexican, Indian or Thai. Homemade Pizza: Sprinkle chili on your homemade pizza for extra flavor. Why Choose Our Hot Chili: Balanced spiciness: We have designed the right blend to ensure a spiciness that enhances flavor without being overpowering. Traced Provenance: We know the origin of each chili pepper, ensuring superior quality.

    -Ingredients: Hot pepper. Method of production: Drying, Bagging. Allergens: Absent. GMOs: Absent. Nutritional values (average values per 100 g of product): Energy value 1181 Kj / 283 Kcal, Fat 8 g (of which saturated fatty acids 0.8 g), Carbohydrates 29 g of which sugars 0.4 g Fiber 22 g Protein 12 g Salt 0.1 g. Microbiological analysis Count of microorganisms at 30° C < 1000 CFU/g, Molds < 10 CFU/g, Yeasts < 10 CFU/g. Listeria monocytogenes: Absent in 25 g. LABELLING (Ref. EU Regulation 1169/11 and subsequent amendments): The labels affixed to the product at the time of packaging comply with current regulations. Each product has a batch number on the label. The entire traceability system relates to the production methods up to the raw materials and packaging. (EC Regulation 178/2002 and related regulations). PAP 22 Paper Collection Labels. Product for everyone. Suitable for vegan and vegetarian diets. Ready to use product. Storage: Store in a cool, dry place away from light and heat. Shelf life: 12 months. 100g pack. Packaging Description: Food sachets.

  • Peppers Stuffed with Tuna Cream - Sommariva

    Peppers Stuffed with Tuna Cream – Sommariva

    0 out of 5

    The pungent flavor of chili peppers meets delicate tuna in this traditional preserve! Imagine being able to simultaneously savor the pungent flavor of chili peppers, the delicate taste of tuna cream, and the enveloping flavor of our Ligurian extra virgin olive oil, produced from locally sourced olives. All this is what you’ll find in our Tuna Cream Stuffed Chili Peppers in Oil. Perfect for serving as an aperitif or as a special appetizer. Available in a traditional glass jar, in a mini 190g version and a large 800g version.
    INGREDIENTS: Chili peppers 45%, extra virgin olive oil, tuna*, capers, anchovies*, parsley, wine vinegar (contains sulfites*), salt. Residues of: citric acid E330.
    ALLERGENS: *Ingredients, including cereals containing gluten, may cause allergies or intolerances.
    AVERAGE NUTRITIONAL VALUES PER 100 g: Energy 503 kJ – 121 kcal, Fat 9.2 g (of which saturated fatty acids 1.3 g, of which monounsaturated fatty acids, of which polyunsaturated fatty acids), Carbohydrates 2.6 g (of which sugars 2.5 g),
    Fibre, Protein 7.7 g, Salt 0.7 g.
    GMO: The product does not contain Genetically Modified Organisms in compliance with EC Regulations 1829/2003 and 1830/2003.
    TRACEABILITY: Origin of ingredients: ITALY

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  • Pitted Black Olives in Brine - Sommariva

    Pitted Black Olives in Brine – Sommariva

    0 out of 5

    Pitted black olives in brine… a classic Italian dish!

    The unique flavor of black olives combined with the convenience of using the pitted fruit makes these olives a must-have in every kitchen.
    Olives, salt, water – simple ingredients that add the flavorful detail that makes each dish unique.

    Available in 120g, 460g and 1900g glass jars.

    INGREDIENTS: Black “Taggiasche” olives, water, salt.
    Any white film that may form on the brine is normal and indicates the product’s authenticity. Rinse the olives under running water before use.

    ALLERGENS: Ingredients, including cereals containing gluten, can cause allergies or intolerances.

    AVERAGE NUTRITIONAL VALUES PER 100 G: Energy 800 kJ – 194 kcal. Fat 20.0 g Of which saturated fatty acids 3.0 g Of which monounsaturated fatty acids 0 g Of which polyunsaturated fatty acids 0 g. Carbohydrates 3.2 g Of which sugars 0 g. Fiber 0 g. Protein 1.4 g. Salt 5.2 g.

    GMO: The product does not contain Genetically Modified Organisms in compliance with EC Regulations 1829/2003 and 1830/2003.
    TRACEABILITY: Origin of the olives: ITALY

     

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  • Pitted Black Olives in Extra Virgin Olive Oil - Sommariva

    Pitted Black Olives in Extra Virgin Olive Oil – Sommariva

    0 out of 5

    Pitted Black Olives in Extra Virgin Olive Oil… a classic of Italian tradition!
    In a glass jar for all your needs. The unique flavor of black olives combined with the convenience of using pitted fruit makes these olives a must-have in every kitchen.

    Olives and Oil – simple ingredients that add the flavorful detail that makes every dish unique.

    Available in 180g, 730g and 2700g glass jars.

    INGREDIENTS: Pitted black olives in brine 66%, extra virgin olive oil 34%, aromatic herbs. In exceptional cases, some olives may contain the stone or part of it .

    ALLERGENS: Ingredients, including cereals containing gluten, can cause allergies or intolerances.
    AVERAGE NUTRITIONAL VALUES PER 100 G: Energy 1484 kJ – 361 kcal. Fat 37.0 g Of which saturated fatty acids 6.6 g Of which monounsaturated fatty acids 0 g Of which polyunsaturated fatty acids 0 g. Carbohydrates 2.6 g Of which sugars 0.0 g. Fiber 0 g. Protein 1.5 g. Salt 5.0 g.
    GMO: The product does not contain Genetically Modified Organisms in compliance with EC Regulations 1829/2003 and 1830/2003.
    TRACEABILITY: Origin of the olives: ITALY
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