Preserves and sauces – Page 12 – Italian Sublime Food

Showing 221–240 of 339 results

Summer truffle hot sauce 220 gr – Alain Stratta Tartufi
0 out of 5
£17.59
Spicy summer truffle sauce. Weight: 220g

Ingredients: Calabrian chili pepper 51%, extra virgin olive oil, agave syrup, sugar, wine vinegar, summer truffle 3% (Tuber aestivum Vitt), rice starch, vegetable fiber, concentrated fruit and vegetable juice, garlic, cumin, salt, natural flavoring, flavoring. Average nutritional values per 100g: Energy 1018 kJ / 245 kcal. Fat 17 g (of which Saturated Fatty Acids 3 g). Carbohydrates 18 g (of which sugars 18 g). Fiber 5 g. Protein 2.5 g. Salt 1.4g.

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Sundried Tomatoes 280g – Mancuso 1976
0 out of 5
£13.59
-Red, ripe sun-dried tomatoes, enriched with spices and seasoned with oil, for a flavorful and delicate side dish, as Calabrian tradition dictates.
- Sun-dried
- With natural flavors
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Sweet and Sour Peppers Under Oil Organic – Luisa Pantaleo
0 out of 5
£9.59
‘-270g glass jar. To make sweet and sour peppers, freshly picked, crunchy peppers are used. Thoroughly washed and cut, the peppers are left to stand overnight to drain excess water. PRODUCTION TECHNIQUES: High-quality artisanal product obtained from freshly picked, crisp peppers. After being washed and cut and having lost the excess water, the peppers are macerated with sugar and vinegar. They are seasoned with extra virgin olive oil. The product is jarred and pasteurized, ensuring its preservation. PAIRINGS: Perfect paired with legumes or meats. It can also be used to season pasta and baked vegetables. HANDLING and STORAGE: Store the product away from light and heat sources in a hygienic place. Avoid overturning packages and check the condition of the packages in case of overturning. If the packaging is damaged, send it for disposal. After opening, store the jar in the refrigerator at +4°C. PACKAGING MATERIALS: The product is packaged in transparent glass jars intended for food use. The lids are made of steel with a food-grade rubber membrane that ensures the package is watertight and prevents direct contact between the product and the metal. The packaging material is reusable and does not contain plastic. The packaging is recyclable. Upon opening, you immediately notice the scent of oil and the hint of sweet pepper. Intense sweet and sour flavour, with a rustic connotation. Low sugar product, no added nitrites or nitrates, no preservatives, no GMOs.

Ingredients: Organic peppers, organic extra virgin olive oil, organic apple cider vinegar, organic cane sugar, organic pepper, and salt. Shelf Life: Best before 24 months. Allergens: None. Nutritional values per 100g of product: 1385 kcal. KJ 210. Total fat 21 g. Fatty acids 1.4 g. Carbohydrates 4 g. Total sugars 1.2 g. Protein 1 g. Sodium 3.2 mg.

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Sweet and Sour Tuna with Onion in a Jar – Adelfio
0 out of 5
£12.79
Adelfio Sweet and Sour Tuna with Onion is a unique combination that blends the rich, savory flavor of tuna with the delicately sweet and slightly acidic flavor of sweet and sour onion. This balance of flavors, typical of Sicilian cuisine, makes every bite a refined experience. The tuna is processed according to ancient artisanal recipes from the Marzamemi tuna fishery and immersed in high-quality olive oil to enhance its organoleptic characteristics. Perfect as an appetizer, to enhance salads, or to accompany crostini, this tuna is ideal for those seeking an artisanal product with authentic and unmistakable flavors. Packaged in 200g jars to preserve freshness and quality.

Name : Euthynnus Alletteratus FAO ZONE : 37.2.2 Ingredients : Tuna 65%, olive oil, onion 1%, sea salt. Net weight : 200 g – drained 140 g Storage : 4 years from the production date; after opening, keep refrigerated and consume within 3 days. Production plant : Adelfio Francesco – Via Marzamemi 7 – 96018 – Marzamemi (SR) IT 915 CE.

Average nutritional values per 100 g of product: Energy value KJ 653 /Kcal 157. Total fat 6.8. Saturated fat 1.3. Total carbohydrates 0. Sugars 0. Proteins 23.6. Fiber 0. Salt 8.7.

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SWEET MINT 100 G SACHINE – Nonna Marida
0 out of 5
£6.39
‘- Enhance Your Dishes with the Freshness of Our Sweet Mint – The Refined Toque for Your Culinary Creations! Sweet Mint, in dry and practical form, is the secret that will bring a new dimension of flavor to your dishes. With a non-pungent fragrance and smooth aroma, it will become the perfect companion to enrich your every bite. Sweet Mint Features: Refreshing Fragrance: Our Sweet Mint in a pouch retains its refreshing fragrance, ready to transform your dishes into a unique culinary experience. Sublime Aromas: Sweet Mint’s soft, unfussy aroma gently wafts into your dishes, giving them a hint of freshness. How to Use Sweet Mint: Fresh Dressings: Add Sweet Mint to salads, sauces, or dressings for a touch of freshness in every bite. Refreshing Beverages: Make refreshing teas or drinks with a sprinkle of Sweet Mint for an instant refreshing sensation. Versatile Accompaniment: Use Sweet Mint to flavor meats, fish or grilled vegetables for an aromatic touch. Why Choose Our Sweet Mint: Superior Quality: Carefully selected to keep its aromatic properties and fresh flavor intact. Convenient Packaging: The sealed pouch maintains freshness and allows precise dosing in each use.

-Ingredients: Sweet mint. Method of production: Drying, Bagging. Allergens : Absent. GMOs: Absent. Nutritional values ( average values per 100 g of product): Energy value 1177 Kj/282 Kcal, Fat 6 g (of which saturated fatty acids 1.6 g), Carbohydrates 22 g (of which sugars 7 g), Fiber 30 g. Protein 20 g. Salt 0.8 g. Microbiological analysis: Microorganism count at 30° C < 1000 CFU/g, Mold < 10 CFU/g, Yeast < 10 CFU/g. Listeria monocytogenes: Absent in 25 g. LABELING ( Ref. EU Reg 1169/11 as amended): Labels affixed to the product at the time of packaging comply with current regulations. Each product carries a lot number on the label. The entire traceability system relates to production methods all the way back to raw materials and packaging. (EC Reg 178/2002 and related regulations) PP5 Sachet Collection PLASTIC. PAP 22 Label Paper Collection. Product for all. Suitable for vegan and vegetarian diets. Ready-to-use product. Store in a cool, dry place away from light and heat sources. Shelf life 12 months. Packaging description: 100 g sachets. Mode of transport: Under non-refrigerated conditions.

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SWEET SPICE 212 ML – Grandma Marida
0 out of 5
£13
‘- Mushrooms Rositi and Sweet Chili Sottolio – The Perfect Combination of Taste and Delicacy. Welcome to our ecommerce, where we present our Thin Mushroom Chopped Rositi and Sweet Chili Sottolio, a harmonious fusion of intense and genuine flavors from the garden, accompanied by a delicate touch of sweet chili pepper. This product is designed for those who want to enrich their dishes with a strong taste, but at the same time appreciate more delicate flavors. Main Features: Thinly Chopped Rositi Mushrooms: Precisely chopped rositi mushrooms offer a bold flavor that blends beautifully with the genuine aromas of the garden, creating a symphony of unique flavors. Accompanied by Sweet Chili: Sweet chili, carefully dosed, adds a delicate note to the mince, perfect for those seeking a softer spiciness without sacrificing flavor. Versatile Use in Cooking: This chopped pickled mushrooms can be used in any dish, giving more flavor and color to regular foods, turning every preparation into an extraordinary culinary experience. Why Choose Chopped Rositi Mushrooms and Sweet Chili in Oil: Fusion of Intense and Delicate Flavors: The combination of rositi mushrooms and sweet chili creates a perfect balance of intense flavors and delicacy, offering a unique dining experience. Enhances Every Dish: Add this chopped in oil to pasta, risotto, salads, meat or fish to enhance every dish with a touch of authenticity and freshness.

-Ingredients: Peppers 69 % , sunflower seed oil 18 %, rositi mushrooms( Lactarius deliciosus) 2 %, eggplant, sun-dried tomatoes , artichokes, green olives, extra virgin olive oil , wine vinegar sour, oregano, mint, garlic, salt. Method of production: acidification at pH < 4.5, Pasteurization. Allergen: Contains Sulphites. GMOs: Absent. Nutritional values (average values per 100 g of product): Energy value 1190.2 Kj / 284.5 Kcal, Fat 28.5 g (of which saturated fatty acids 4.0 g), Carbohydrates 3.8 g (of which sugars 3 g), Fiber 2.2 g, Protein 3.2 g, Salt 1 g. Microbiological analysis Count of microorganisms at 30° C < 10 CFU/g, Molds < 10 CFU/g, Yeasts < 10 CFU/g. Listeria monocytogenes: Absent in 25 g. pH< 3.9 pH units. LABELLING (Ref. EU Regulation 1169/11 and subsequent amendments): The labels affixed to the product at the time of packaging comply with current regulations. Each product has a batch number on the label. The entire traceability system relates to the production methods up to the raw materials and packaging. (EC Regulation 178/2002 and related regulations) GL 70 Glass Collection Jar. ALU 41 Capsule Aluminium Collection. PAP 22 Paper Collection Label. Product for everyone. Suitable for vegan and vegetarian diets. Ready to use product. Once opened, keep the product covered in oil, refrigerate (2°C/5°C) and consume within 3-4 days. Store in a cool, dry place away from light and heat. Shelf life 24 months. 212 ml pack. Net weight 190 g. Packaging description: Glass jars with screw cap. Mode of transport: Non-refrigerated.

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Swordfish Eggs in Olive Oil in a Jar 200g – Adelfio
0 out of 5
£15.19
Adelfio Swordfish Roe in Olive Oil is a premium quality product that brings the authentic flavor of the Mediterranean to the table. Made according to traditional Sicilian seafood recipes, these roe is carefully selected and preserved in high-quality olive oil, which enhances its flavor and maintains its tender texture. Perfect for enhancing seafood appetizers or garnishing crostini and salads, Adelfio Swordfish Roe is ideal for those seeking a genuine, flavorful product. A true tribute to Sicilian culinary tradition, they boast a delicate flavor, seasoned with strictly local olive oil. Ideal as an appetizer, spread on canapés, or as a main course, paired with fusilli or farfalle. The process is simple: lightly sauté the eggs in oil with a pinch of parsley (or, if desired, some chopped Pachino tomatoes), add the oil and the eggs for about a minute, then sauté the sauce and drained pasta in a pan and combine.
Average nutritional values per 100 g of product: Energy value KJ 422; Energy value Kcal 102; Total fat 6.8; Saturated fat 1.0; Total carbohydrates 6.3; Sugars 1.8; Protein 2.5; Fiber 2.6; salt 0.7.
Ingredients: Swordfish roe (Xiphias gladius), olive oil, sea salt.
FAO AREA : 37.1.3 caught with hooks and lines
Net weight : 200 g – drained 130 g. Shelf life : 4 years from production date; after opening, keep refrigerated and consume within 4 days.
Production plant : Franco Adelfio di Adelfio Gaetano – Via Marzamemi 7 – 96018 – Marzamemi

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Swordfish Eggs in Olive Oil in a Jar 580g – Adelfio
0 out of 5
£35.20
Adelfio Swordfish Roe in Olive Oil is a premium quality product that brings the authentic flavor of the Mediterranean to the table. Made according to traditional Sicilian seafood recipes, these roe is carefully selected and preserved in high-quality olive oil, which enhances its flavor and maintains its tender texture. Perfect for enhancing seafood appetizers or garnishing crostini and salads, Adelfio Swordfish Roe is ideal for those seeking a genuine, flavorful product. A true tribute to Sicilian culinary tradition, they boast a delicate flavor, seasoned with strictly local olive oil. Ideal as an appetizer, spread on canapés, or as a main course, paired with fusilli or farfalle. The process is simple: lightly sauté the eggs in oil with a pinch of parsley (or, if desired, some chopped Pachino tomatoes), add the oil and the eggs for about a minute, then sauté the sauce and drained pasta in a pan and combine.
Average nutritional values per 100 g of product: Energy value KJ 422; Energy value Kcal 102; Total fat 6.8; Saturated fat 1.0; Total carbohydrates 6.3; Sugars 1.8; Protein 2.5; Fiber 2.6; salt 0.7.
Ingredients: Swordfish roe (Xiphias gladius), olive oil, sea salt.
FAO Area : 37 caught with hooks and lines
Net weight : 580 g – drained 375 g. Shelf life : 4 years from production date; after opening, keep refrigerated and consume within 4 days.
Production plant : Franco Adelfio di Adelfio Gaetano – Via Marzamemi 7 – 96018 – Marzamemi

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Swordfish Fillets in Olive Oil in a Jar – Adelfio
0 out of 5
£16.79
Adelfio’s jarred swordfish fillets in olive oil are a delicately flavored, palatable preserve made with select fish from FAO zone 37. Perfect as an appetizer or main course with a drizzle of extra virgin olive oil, they showcase the flavors and aromas of the Mediterranean with utmost freshness and simplicity. Adelfio’s jarred swordfish fillets in olive oil are an excellent expression of Sicilian cuisine, combining the freshness and delicacy of swordfish with the superior quality of olive oil. Swordfish, known for its juicy, flavorful flesh, is carefully treated and preserved in high-quality olive oil, which lends a fruity touch and perfectly combines the delicate flavor of the fish with the intensity of the oil. The result is a simple yet flavorful product, perfect enjoyed on its own as an appetizer or as an addition to salads, bruschetta, pasta dishes, or other dishes. Olive oil, expertly applied, not only preserves the freshness and texture of the fish, but also enhances its flavor, creating a perfect balance. Adelfio, always synonymous with quality, offers a gastronomic specialty that brings the best of Sicilian tradition to the table.
Average nutritional values per 100 g of product: Energy value KJ 948; Energy value Kcal 228; Total fat 15.1; Saturated fat 2.6; Total carbohydrates 0; Sugars 0; Protein 22.9; Fiber 0; salt 1.7.
Name : XIPHIAS GLADIUS. FAO AREA : 37.2.2. Ingredients : Swordfish 60%, olive oil, sea salt. Net weight : 200 g – drained 130 g. Shelf life : 4 years from production date; after opening, keep refrigerated and consume within 3 days.
Production plant : Franco Adelfio di Adelfio Gaetano – via Marzamemi 7 – 96018 – Marzamemi (SR) IT 915 CE

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Swordfish Fillets with Black Mulberry Jam in a Jar – Adelfio
0 out of 5
£16.79
Adelfio Swordfish Fillets with Black Mulberry Jam are a delicious gourmet side dish with a delicate flavor, complemented by the sweet aftertaste of mulberry jam. A perfectly balanced combination that indulges the palate with a unique gastronomic experience with a Mediterranean flavor. Ideal as a side dish, they are delicate with the sweet aftertaste of mulberry jam. Adelfio Swordfish Fillets with Black Mulberry Jam in a Jar are a delicious example of Sicilian cuisine, combining the delicate flavor of swordfish with the sweetness and complexity of black mulberry jam. This gourmet product offers a harmonious combination of contrasting flavors that enhance each other. The carefully selected swordfish is delicate and tender, and is accompanied by black mulberry jam, which lends a slightly sweet and fruity flavor with a hint of acidity, typical of mulberry. The jam blends perfectly with the intense, bold flavor of swordfish, creating a rich and refined balance of flavors. Packaged in a 200g jar, the product is ideal as an appetizer or to enhance salads, bruschetta, or fish dishes. The quality of the fish and the use of black mulberry jam, a typical Sicilian delicacy, make this product a unique gastronomic experience, transporting the senses to the aromas and flavors of the Mediterranean. Adelfio, known for its care and passion in selecting its ingredients, ensures a product of the highest quality.
Name : Xiphias gladius. FAO AREA : 61.
Ingredients : Swordfish 60%, black mulberry jam 10%, olive oil 29.5%, sea salt 0.5%. Net weight : 200 g – drained 130 g. Shelf life : 4 years from production date; once opened, keep refrigerated and consume within 3 days.
Production plant : Adelfio Francesco – Via Marzamemi 7 – 96018 – Marzamemi – (SR) IT 945 CE

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Swordfish Sauce – Adelfio
0 out of 5
£10.39
Excellent as a pasta sauce or as an accompaniment to main courses. Adelfio Swordfish Sauce is made with fresh swordfish, tomato, onion, and a touch of white wine. The aroma of swordfish pairs perfectly with the tomato, creating a rich and flavorful sauce. This sauce is perfect for long pasta dishes like spaghetti, but also lends itself to risottos or fish dishes. A fresh and tasty reinterpretation of Sicilian cuisine. Ready-made, simply heat it and pour it over drained pasta, adding toasted breadcrumbs if desired. Packaged in a 300g jar.
Ingredients : Tomato sauce 45%, swordfish 35%, aubergines, sultanas, pine nuts, onion, mint, olive oil, salt, black pepper. Net weight : 300 g. Shelf life : 4 years from production date. Once opened, keep refrigerated and consume within 3 days.
Average nutritional values per 100 g of product: Energy value KJ 422; Energy value Kcal 102; Total fat 6.8; Saturated fat 1.0; Total carbohydrates 6.3; Sugars 1.8; Protein 2.5; Fiber 2.6; salt 0.7. Production plant : Franco Adelfio di Adelfio Gaetano – via marzamemi 7 – 96018 Marzamemi (SR).

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Tasting Zaba, collection – Marchetti Lab
0 out of 5
£15.19
Four mini Zabà in an eco-friendly egg container.
- Zabà, Alberto’s zabaglione
- Zaba with Moscato d’Asti DOCG Le Fronde
- Zaba with Marsala Passito from Strevi
- Zaba with Marsala Amber 2004
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THE SPAGHETTATA 100 G BUST – Nonna Marida
0 out of 5
£6.39
‘- Explore the Art of Customization with Our Pasta Spice Mix – Create Your Own Unique Gastronomic Experience! Our Pasta Spice Mix is the key to turning every pasta dish into a personalized culinary experience. Designed to give you maximum control over the flavors, this dry mix is the perfect solution for those who love to experiment in the kitchen. Distinctive Spice Mix Features: Unlimited Versatility: Customize your pasta to your tastes by adding the mix for a unique twist to every dish. Balanced Flavors: A balanced combination of herbs, spices and select ingredients for a full range of flavors. How to Use the Spice Mix to Customize Your Pasta: Adjust the Intensity: Add more or less mix depending on how much you want a milder or bolder flavor. Experiment with Ingredients: Add fresh ingredients such as tomatoes, cheeses, or vegetables to create a unique pasta every time. Why Choose Our Pasta Spice Mix: Total Control: Create your own personalized dining experience by adjusting ingredients and quantities. Endless Possibilities: Experiment with different combinations and discover new ways to delight your palate.

-Ingredients: Parsley, chives , garlic, sweet paprika, salt. Method of production: Drying, Bagging. Allergens: Absent. GMOs: Absent. Nutritional values ( average values per 100 g of product): Energy value 1059 Kj / 252 Kcal, Fat 4 g (of which saturated fatty acids 0.5 g), Carbohydrates 31 g (of which sugars 9 g), Fiber 16 g, Protein 15 g, Salt 0.4 g. Microbiological analysis Count of microorganisms at 30° C < 1000 CFU/g, Molds < 100 CFU/g, Yeasts < 100 CFU/g. Listeria monocytogenes: Absent in 25 g. LABELING ( Ref. EU Reg 1169/11 as amended): Labels affixed to the product at the time of packaging comply with current regulations. Each product carries a lot number on the label. The entire traceability system relates to production methods all the way back to raw materials and packaging. (EC Reg 178/2002 and related regulations) PP5 Sachet Collection PLASTIC. PAP 22 Label Paper Collection. Product for all. Suitable for vegan and vegetarian diets. Ready-to-use product. Storage method In a cool, dry place away from light and heat sources. Shelf life 12 months. 100 g package. Packaging description: Transparent food grade sachets. Mode of transport: Under non-refrigerated conditions.

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THYME 100 G SACHTER – Nonna Marida
0 out of 5
£5.59
‘- Explore the Taste of Thyme with Our Thyme Envelope. The Essential Ingredient for North American Cooking! Our Thyme Envelope is the perfect companion for those who want to enrich their dishes with the distinctive aroma and flavor of thyme. Discover how this versatile ingredient can transform your cooking and make every preparation an extraordinary culinary experience. Features of Our Thyme Envelope: Intense Aroma: Dried thyme retains all the intensity of its aroma, ensuring a bold note in every dish. Culinary Versatility: Use thyme on roast chicken, in soups or in any culinary preparation for a North American twist. How to Use Our Thyme: Roast Chicken: Sprinkle thyme over chicken before cooking for an aromatic flavor that will delight the palate. Soups and Stews: Add thyme to give depth and richness to soups and stews. Perfect Accompaniment: Thyme is ideal as a seasoning for meat dishes, vegetables and more. Why Choose Our Thyme: Authenticity of Flavor: Our thyme captures the authentic taste of fresh thyme, bringing North American culinary tradition to the table. Convenient Packaging: The pouch ensures the freshness of thyme, ready to be used in your culinary creations.

-Ingredients: Thyme. Method of production: Drying Bagging. Allergens : Absent. GMOs: Absent. Nutritional values ( average values per 100 g of product): Energy value 1185 Kj / 285 Kcal, Fat 7 g( of which saturated fatty acids 2.7 g), Carbohydrates 27 g(of which sugars 2 g), Fiber 37 g, Protein 9.1 g, Salt 0.1 g. Microbiological analysis: Count of microorganisms at 30°C. < 1000 CFU/g, Molds < 10 CFU/g, Yeasts < 10 CFU/g. Listeria monocytogenes: Absent in 25 g. LABELLING (Ref. EU Regulation 1169/11 and subsequent amendments): The labels affixed to the product at the time of packaging comply with current regulations. Each product has a batch number on the label. The entire traceability system relates to the production methods up to the raw materials and packaging. (EC Regulation 178/2002 and related regulations). PP5 PLASTIC collection bag. PAP 22 Paper Collection Label. Suitable for vegan and vegetarian diets. Directions for use: Ready-to-use product. Storage: Store in a cool, dry place away from light and heat. Shelf life: 12 months. 100g pack. Packaging description: Food sachets. Transport method: Non-refrigerated.

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TOMATO PUREE 660 ML – Nonna Marida
0 out of 5
£6.40
‘- Tomato Puree – The Authentic Flavor of Tomato at Your Service. Our Passata di Pomodori is a celebration of the simple, authentic flavor of tomatoes, prepared with the same dedication and love as in days gone by. We encapsulate the warmth of the sun and the strength of the earth in the deep red of our passata, ready to transform every dish into a memorable culinary experience. Distinctive Features of Tomato Puree: Simple and Genuine Flavor: Our tomato puree offers the authentic and rich taste of tomatoes, prepared with the same simplicity and dedication as traditional recipes. Warmth of the Sun and Strength of the Earth: Each drop of passata encapsulates the warmth of the sun that ripened the tomatoes and the strength of the earth that nourished them, bringing the essence of nature to your table. How to Make Use of Tomato Puree: Base for Sauces and Sauces: Use passata as a base to create succulent sauces and gravies for your pasta, pizza or favorite dishes. Soups and Soups: Add passata to your soups and soups for a fresh, natural taste. Artisan Pizza Seasoning: Create artisan pizzas with a homemade touch using our passata as the main topping. Why Choose Our Tomato Puree: Tradition and Authenticity: We follow traditional recipes to ensure that every drop of puree carries the authentic taste of tomatoes prepared as they once were. Superior Quality: Only the highest quality tomatoes are used to ensure a product that stands out for its freshness and taste.

-Ingredients: 98% tomatoes (origin Calabria Italy), salt. Method of production: Acidification ph <4.5, Pasteurization. Allergens: Absent. GMOs: Absent. Nutritional values (average values per 100 g of product): Energy value 117 Kj / 28 Kcal, Fat 0.46 g, of which saturated fatty acids 0.04 g, Carbohydrates 3.9 g, of which sugars 1.5 g, Fiber 1.2 g, Protein 1.2 g, Salt 0.3 g. Microbiological analysis: Count of microorganisms at 30°C. < 1000 CFU/g, Molds < 10 CFU/g, Yeasts < 10 CFU/g, Listeria monocytogenes Absent in 25 g, pH < 4.4 pH units. LABELLING (Ref. EU Regulation 1169/11 and subsequent amendments): The labels affixed to the product at the time of packaging comply with current regulations. Each product has a batch number on the label. The entire traceability system relates to the production methods up to the raw materials and packaging (EC Regulation 178/2002 and related regulations). Jar: GL 70 GLASS collection. Capsule: ALU 41 Aluminium Collection. Intended use: Product for everyone. Suitable for vegan and vegetarian diets. Directions for use: Ready-to-use product. Once opened, store refrigerated (+2°C/+5°C) and consume within 3-4 days. Storage instructions: In a cool, dry place away from light and heat. Shelf life: 24 months. 660 ml pack. Packaging description: Glass jars with screw cap. Mode of transport: Non-refrigerated.

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Traditional 4x40g Tasting Zaba – Marchetti Lab
0 out of 5
£13.59
Four mini Zabà in an eco-friendly egg container.

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Traditional Zaba – Marchetti Lab
0 out of 5

Fresh free-range eggs, 100% Italian sugar, Marsala wine. The recipe is traditional Turin. Alberto Marchetti, master gelato maker, decided to put the zabaglione he’s always used for affogato into a jar. The Zabà project began in the Torre dell’Eremo in Pecetto (Turin), together with a group of disabled youth.

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TRITHED LAUREL 100 G SACHINE – Nonna Marida
0 out of 5
£6.39
‘- Explore the World of Flavors with Our Enveloped Laurel – The Key to Decisive Taste in the Kitchen! Our Enveloped Bay Laurel is the answer to the needs of those who wish to bring a touch of elegance and decisive flavor to the table. This aromatic herb, with its unique aroma, is ready to elevate any of your culinary creations. Features of Our Laurel Envelope: Pure Fragrance: Carefully dried bay leaves, preserving the fragrance and intensity of flavor. Versatility in Cooking: Suitable for a wide range of dishes, from starters to main courses, giving a distinctive touch to every preparation. How to Use Our Laurel: Sauces and Sauces: Add a bay leaf to flavor sauces and gravies, giving them a rich, enveloping note. Soups and Soups: Laurel is a perfect complement to soups and stews, giving depth and complexity of flavor. Meat and Fish Seconds: Use bay leaves as a secret ingredient to enhance the flavor of your meat and fish dishes. Why Choose Our Laurel: Unmistakable Aroma: Our laurel offers a unique smell and taste experience, enriching every dish. Secure Packaging: The pouch guarantees the freshness of the bay leaf, ready to enrich your dishes.

-Ingredients: Chopped bay leaves. Method of production: Drying, Bagging. Allergens : Absent. GMOs: Absent. Nutritional values ( average values per 100 g of product): Energy value 1477 Kj / 353 Kcal, Fat 8 g (of which saturated fatty acids 2.3 g) Carbohydrates 49 g (of which sugars 2 g), Fiber 26 g, Protein 7.6 g, Salt 0.06 g. Microbiological analysis: Count of microorganisms at 30° C. < 1000 CFU/g, Molds < 10 CFU/g, Yeasts < 10 CFU/g. Listeria monocytogenes: Absent in 25 g. LABELING ( Ref. EU Reg 1169/11 as amended): Labels affixed to the product at the time of packaging comply with current regulations. Each product carries a lot number on the label. The entire traceability system relates to production methods all the way back to raw materials and packaging. (EC Reg 178/2002 and related regulations) PP5 Sachets PLASTIC Collection. PAP 22 Label Paper Collection. Product for all. Suitable for vegan and vegetarian diets. Ready-to-use product. Storage: in a cool, dry place away from light and heat sources. Shelf life 12 months. 100 g package. Packaging description: Food grade sachets. Mode of transport: Under non-refrigerated conditions.

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Truffle Barbecue Sauce – Alain Stratta Tartufi
0 out of 5
£10.39
‘-Truffle Barbecue Sauce. Weight: 90g.

Ingredients: Barbecue sauce 95.5% (tomato paste, sugar, water, wine vinegar, glucose-fructose syrup, salt, corn starch, modified corn starch, flavorings, onion powder, chili powder), summer truffle 3% (Tuber aestivum Vitt.), flavoring. May contain traces of SULPHITES. Average nutritional values per 100g: Energy 591 kJ / Kcal 139. Fat 1 g (Of which Saturates 0 g9. Carbohydrates 32 g (of which sugars 26 g). Protein 3 g. Salt 4 g.

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Truffle Cream – Alain Stratta Tartufi
0 out of 5
£8.79
‘-Cream truffle. Weight 80 gr.

-Ingredients: Cultivated mushrooms (Agaricus bisporus), extra virgin olive oil, sunflower seed oil, black olives, summer truffle 2% (Tuber aestivum Vitt.), salt, flavor. Average nutritional values per 100 g: Energy Kj1975 / Kcal480. Fat 51 g(Of which saturated fatty acids 7.1 g). Carbohydrates 3.3 g(Of which sugars 0.3 g). Fiber 2.1 g. Protein 2.2 g. Salt 0.39 g.

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