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Mullet Bottarga – TONNOMAREMIO
0 out of 5

‘-An ancient culinary tradition. -Mullet Bottarga is a product rich in proteins and Omega 3, its distinctive elements are its amber color and its compact consistency. -Mullet Bottarga is obtained by salting and curing the eggs of the Mugil Cephalus and is vacuum-packed to maintain its traditional flavor intact. -Grey Mullet Bottarga – how to use it. -The flavor of Mullet Bottarga is strong, but at the same time also delicate. -This prized product can be served as an appetizer cut into thin slices and drizzled with extra virgin olive oil or as an accompaniment to a sweet vegetable dish.

-ADDITIONAL INFORMATION: The Grey Mullet Bottarga of various sizes does not contain preservatives or other additives. –INGREDIENTS: Grey mullet roe (Mugil cephalus), sea salt. –ALLERGENS: Fish (mullet). –PACKAGING: Vacuum-packed bag. -ORGANOLEPTIC CHARACTERISTICS: Appearance: compact and whole. Color: burnished. Aroma: typical, intense fish aroma. Taste: typical, intense fishy flavour. –STORAGE INSTRUCTIONS: Before opening, store between 0°C and 4°C. After opening, store between 0°C and 4°C. Consume within 20 days – NUTRITIONAL VALUES (average values per 100g of product): – ENERGY KJ/Kcal: 1045/250. -FAT: 14.0g of which saturated fatty acids: 3.5g. -CARBOHYDRATES: 2.7g (of which sugars: 0.0g). -PROTEIN: 29.0g. -SALT: 5.6g. –MICROBIOLOGICAL CHARACTERISTICS (limit reference values): -ENTEROBATTERIACEAE:< 10ufc/g. -STAPHYLOCOCCI COAGULASE:< 10ufc/g. -SALMONELLA SPP: Absent/25g. -LISTERIA MONOCYTOGENES: Absent/25g. -CHEMICAL/PHYSICAL CHARACTERISTICS (limit reference values): -HISTAMINE:< 100mg/kg. -PH: 5.4.

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Musa Ipa – Brewery 17
0 out of 5
£4.79
British ships leaving for India needed one thing: beer! And this had to keep for a long time. From this need, they began to increase the level of hopping, resulting in a style that little by little won everyone over. Our interpretation of India Pale Ale maintains the bold character of the bitterness, while adding fresh notes of tropical fruit, thanks to the use of American hops. Musa is a beer that inspires, amazes and bewitches, inducing you to enjoy it sip after sip. Sips of innate freshness. Alc. 5.5% Vol. 33cl.

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Musa Spritz (Beer Cocktail) – Brewery 17
0 out of 5
£6.39
A concentrate of personality and taste! Musa Spritz is an alternative cocktail that combines the bitterness of bitter with the aromatic power of our Musa (IPA), creating a bold and surprising marriage perfect for lovers of strong flavors. An aromatic powerhouse | Alc. 6.5% Vol. | 33cl.

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Musa Tonic (Beer Cocktail) – Brewery 17
0 out of 5
£6.39

A cocktail that takes flight on the wings of an IPA (our Muse) and rests gently in the lands of the gin tonic, reinventing the classic with a touch of boldness and freshness. The Musa Tonic is a symphony of flavors that evokes the song of the muses: a base of Indian Pale Ale, embraced by pink grapefruit gin and the effervescent tonic of the tonic. A combination that doesn’t just wow the palate, but guides it on an intoxicating sensory journey. Let the muses of creativity transport you and toast to the pleasure ofboundless inspiration! INGREDIENTS: Water, barley malt, pink grapefruit gin, tonic, hops, yeast. Alc. 9% Vol. | 33cl. Serve with: Ice and a slice of lime.

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MUSHROOM MIXTURE JAR 3100 ML – Grandma Marida
0 out of 5
£93.99
‘-Mushrooms in Oil. A Symphony of Tastes in Three Distinct Variations. Explore our selection of Mushrooms in Oil, a trio of culinary delights that blend harmoniously to offer you a unique taste experience. Without compromise, our mushroom mix is designed to give you a bold and distinctive flavor, creating a fusion of tastes that invites the palate to distinguish and appreciate each variety individually. Key Features: Trio of Distinct Variants: Three carefully selected mushroom types combine in an enveloping mix. Each variety offers a unique character, contributing to the richness and complexity of the overall flavor. Harmonious Fusion: The blend of mushrooms in oil was created with the aim of offering a harmonious fusion of flavors, allowing each variety to contribute a balanced composition to the mix. Bold and Distinctive Flavor: Thanks to their oil-preserved nature, the bold and distinctive flavor of the mushrooms is preserved and enriched, ready to delight your palate with every bite. Why Choose Mushrooms in Oil: Versatility in the kitchen: perfect as an appetizer, pasta sauce, or garnish for main courses, Mushrooms in Oil add a touch of sophistication to any culinary preparation. Unique sensory experience: The balanced combination of the three varieties offers a unique sensory experience, inviting connoisseurs to discover and appreciate every nuance of flavor.

-Ingredients: Rositi Mushrooms (Lactarius Deliciosus) 30%, Shiitake Mushrooms 30%, Stropharia Mushrooms 30%, Sunflower Seed Oil, Extra Virgin Olive Oil, Sour Wine Vinegar, Hot Ground Chili Pepper, Oregano, Garlic, Salt. Subjected to mycological control by Dr. Eugenio Mari (National Reg. No. 791 – Cal. Reg. 21). Production method: Acidification to pH< 4.5, Pasteurization. Allergen: Contains Sulphites. GMOs: Absent. Nutritional values (average values per 100 g of product): Energy 1137.3 kJ / 271.8 kcal, Fat 28.4 g (of which saturated fatty acids 4 g), Carbohydrates 2 g (of which sugars 2 g), Protein 2.2 g, Fiber 1.2 g, Salt 1.1 g. Microbiological analysis: Microorganism count at 30° C< 10 CFU/g, Mold< 10 CFU/g, Yeasts< 10 CFU/d. Listeria monocytogenes: Absent in 25 g. pH< 4.4 pH units. Determination of water activity (aw)< 0.92. LABELLING (Ref. EU Regulation 1169/11 and subsequent amendments): The labels affixed to the product at the time of packaging comply with current regulations. Each product has a batch number on the label. The entire traceability system relates to the production methods up to the raw materials and packaging. (EC Regulation 178/2002 and related regulations). GL 70 GLASS Collection Jar. ALU 41 Capsule Aluminium Collection. PAP 22 Paper Collection Label. Product for everyone. Suitable for vegan and vegetarian diets. Ready to use product. Once the package is opened, take care to keep the product covered with oil, store in the refrigerator (+2 °C /+5 °C) and consume within 3 to 4 days. Storage arrangements In a cool and dry place away from light and heat sources. Shelf life 24 months. 314 ml package. Net weight 270 g. Packaging Glass jars with screw capsule. Mode of transport Under non-refrigerated conditions.

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MUSHROOM MIXTURE JAR 314 ML – Nonna Marida
0 out of 5
£15.59
‘- Mushrooms in Oil – A Symphony of Flavors in Three Distinct Variants. Explore our selection of Mushrooms in Oil, a trio of culinary delights that blend harmoniously to give you a unique taste experience. Without compromise, our mushroom mix is designed to give you a distinct and distinctive flavor, creating a taste fusion that invites the palate to distinguish and appreciate each variety individually. Key Features: Trio of Distinct Variants: Three carefully selected types of mushrooms combine in an enveloping mix. Each variety offers a unique character, contributing to the richness and complexity of the overall taste. Harmonious Fusion: The blend of mushrooms in oil was created with the goal of offering a harmonious fusion of flavors, allowing each variety to contribute in a balanced way to the composition of the mix. Decisive and Particular Flavor: Thanks to the pickled nature of the mushrooms, the distinct and particular flavor of the mushrooms is preserved and enriched, ready to delight your palate with every bite. Why Choose Pickled Mushrooms: Versatility in the Kitchen: Perfect as an appetizer, pasta topping or garnish for main dishes, Pickled Mushrooms add a touch of sophistication to any culinary preparation. Unique Sensory Experience: The balanced combination of the three varieties offers a unique sensory experience, inviting connoisseurs to discover and appreciate every nuance of flavor.

-Ingredients: Rosita Mushrooms (Lactarius Deliciosus) 30%, Shiitake Mushrooms 30%, Stropharia Mushrooms 30%, Sunflower Seed Oil, Extra Virgin Olive Oil, Sour Wine Vinegar, Hot Ground Chili Pepper, Oregano, Garlic, Salt. Production method: Acidification at pH 4.5, Pasteurization. Allergen: Contains Sulfites. GMOs: Absent. Nutritional values ( average values per 100 g of product): Energy value 1137.3 Kj / 271.8 Kcal, Fat 28.4 g (of which saturated fatty acids 4 g), Carbohydrates 2 g (of which sugars 2 g), Protein 2.2 g, Fiber 1.2 g, Salt 1.1 g. Microbiological analysis: Microorganism count at 30° C 10 CFU/g, Mold 10 CFU/g, Yeast 10 CFU/g. Listeria monocytogenes: Absent in 25 g. pH 4.4 pH units. Water activity determination (aw): 0.92. LABELING ( Ref. EU Reg 1169/11 as amended): Labels affixed to the product at the time of packaging comply with current regulations. Each product bears a lot number on the label. The entire traceability system relates to production methods all the way back to raw materials and packaging. (EC Reg 178/2002 and related regulations).GL 70 Jar GL 70 Collection GLASS. ALU 41 Capsule Collection Aluminum. PAP 22 label Paper collection. Product for all. Suitable for vegan and vegetarian diet. Ready-to-use product. Once the package is opened, take care to keep the product covered with oil, store in the refrigerator (+2 °C /+5 °C) and consume within 3 to 4 days. Storage: In a cool and dry place away from light and heat sources. Shelf life 24 months. 314 ml package. Net weight 270 g. Packaging description: Glass jars with screw capsule. Mode of transport: Under non-refrigerated conditions.

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Myrtle liqueur – Elixir Liquors
0 out of 5
£68.79
Myrtle liqueur, handcrafted without artificial colorings or preservatives. True to an ancient family recipe, it is obtained by long maceration in pure alcohol of ripe myrtle berries harvested in the Siniscola area. Size: 0.70 cl. Color: Bright purple. Ingredients: Alcohol, water, sugar, myrtle berries. IDEAL SERVED CHILLED. SHAKE BEFORE SERVING.

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National Seasoned Bacon – Du Cose Da Berna
0 out of 5

Pancetta “poor man’s food” peasants sold hams to the “lords” and used bacon to flavor numerous recipes and for breakfasts: eggs and bacon, cacio baccelli and bacon, crostini of many fashions always with bacon as the protagonist.

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National Seasoned Pork Ham – Du Cose Da Berna
0 out of 5

Bone-in ham produced from leg of domestic pigs aged at least 16 months finished with crushed pepper or chili pepper. Hand-boned bound and vacuum-packed. Ingredients: Pork, salt, natural flavors. Antioxidant: E301. Preservatives: E252, E250. Italian product with controlled and certified supply chain. Matured 16 months. Contains no allergens – Contains no sources of gluten – Contains no milk derivatives.

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Natural Protein Bars 6pcs – Augusto 79
0 out of 5
£19.19
‘- If you are looking for a delicious snack that will not only satisfy your palate but also provide you with theenergy you need to get through the day, you have found the perfect solution! Our natural protein bars are the ideal answer for those who want to combine taste and wellness. Why choose our Energy Coffins?

100 % PGI Piedmont NOCCIOLA

Gluten-free and lactose-free
Natural ingredients
Ideal for sports
⚡Rich in proteins and minerals

– Buy energy bars now and take advantage of all the benefits of our unique product.

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Natural Sicilian Almonds – Adelfio
0 out of 5
£8.79
Natural Sicilian almonds are a true Sicilian delicacy, made with select almonds sourced from the island’s fertile lands. Untreated, they retain their sweet, natural flavor, with a crunchy texture that makes them ideal for any preparation or enjoyed on their own as a healthy snack. Our almonds are perfect for enhancing sweet and savory dishes, such as cakes, cookies, pies, salads, or rice. They can also be used as an ingredient in sauces and granola, or simply enjoyed as a nutritious snack, packed with health benefits. Their pure, authentic flavor makes them an essential ingredient in the kitchen, versatile and suitable for all occasions. The 180g package is practical and ideal for those seeking a healthy, tasty product to enjoy at any time of day, preserving the freshness of Sicilian almonds.

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NATURAL TUNA FILLETS 180gr – TONNOMAREMIO
0 out of 5
£16.79
Natural Tuna Fillets come only from selected raw material processed according to technique and experience. The high quality is the result of the careful selection of tuna fillets, processed entirely by hand according to the oldest traditions, handed down from generation to generation. How to use: The flavor of Natural Tuna Fillets is simple and enveloping, with a firm appearance and soft texture on the palate. Filetti di Tonno al Naturale is an extremely versatile product, ideal to enjoy on its own, with a salad or as a condiment to pasta. ADDITIONAL INFORMATION: Tuna Fillets al Naturale, come only from selected raw material processed according to technique and experience. Free of starches and preservatives. INGREDIENTS: Tuna (Thunnus albacares) fillets, water, sea salt. ALLERGENS: Fish (tuna). PACKING: Glass jar. ORGANOLEPTIC CHARACTERISTICS: Appearance: typical, Color: typical, Smell: typical, intense fishy, Taste: typical, intense fishy. METHOD OF STORAGE: Store in a cool, dry place. After opening store in the refrigerator and consume within 2 days. NUTRITIONAL VALUES: (Average values per 100g of product): ENERGY KJ/Kcal: 435/130, FATS: 0.1g, of which saturated fatty acids: 0.0g, CARBOHYDRATES: 0.0g, of which sugars: 0.0g, PROTEINS: 25g, SALT: 1.2g, FIBERS: 0.0g.

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NDUIA 212 ML – Grandma Marida
0 out of 5
£15.19
‘- Nduja Calabrese Spalmabile – Bold Taste in Every Spoonful. Welcome to our ecommerce, where we present ‘Nduja Calabrese Spalmabile, an authentic culinary masterpiece straight from Calabria. This typical cured meat is a delicacy loved all over the world for its unique and bold flavor. ‘Nduja is a soft, spreadable paste made with local red chilies and high-quality pork, turning every spoonful into an unforgettable gastronomic experience. How to Enjoy Calabrian ‘Nduja Spread: Crusty Bread and Bruschetta: Spread ‘Nduja generously on slices of crusty bread or bruschetta to create irresistible, flavor-packed appetizers. Pasta Seasoning: Mix ‘Nduja with your favorite pasta for a pasta dish that releases flavor and intensity. Base for Pizza: Use ‘Nduja as a base for your pizza, turning it into a unique culinary creation. Seasoning for Risottos: Add a sweet spread of ‘Nduja when preparing risottos for a touch of heat and depth. Cheese Pairing: Pair your favorite cheeses with ‘Nduja for a flavor combination that will delight the palate. Why Choose Calabrian ‘Nduja Spread: Bold and Unique Flavor: ‘Nduja offers a bold and unique flavor, a perfect balance between the spiciness of chili and the softness of pork. Versatility in the Kitchen: The spreadable texture makes ‘Nduja ideal for a variety of dishes, from pasta to bruschetta, lending a special touch to any creation.

-Ingredients: Pork fat and meat 92 %(origin Italy), extra virgin olive oil , sunflower seed oil, chili pepper, salt. Method of production Invasetting, Pasteurization. Allergens: None. GMOs: Absent. Nutritional values (average values per 100 g of product): Energy value 2238 Kj / 535 Kcal, Fat 54 g, of which saturated fatty acids 10 g, Carbohydrates 1.13 g, of which sugars 0.4 g, Fiber 0 g, Protein 11 g, Salt 3 g. Microbiological analysis: Count of microorganisms at 30°C. < 100,000 CFU/g, Molds < 10 CFU/g, Yeasts < 10 CFU/g, Listeria monocytogenes Absent in 25 g, pH < 4.4 pH units, Determination of water activity (aw) < 0,92. LABELLING (Ref. EU Regulation 1169/11 and subsequent amendments): The labels affixed to the product at the time of packaging comply with current regulations. Each product has a batch number on the label. The entire traceability system relates to the production methods up to the raw materials and packaging (EC Regulation 178/2002 and related regulations). Jar: GL 70 Glass Collection. Capsule: ALU 41 Aluminium Collection. Label: PAP 22 Paper Collection. Intended use: Product for everyone. Suitable for vegan and vegetarian diets. Directions for use: Ready-to-use product. Once opened, take care to
Keep the product covered in oil, refrigerate (+2°C/+5°C) and consume within 3-4 days. Storage instructions: Store in a cool, dry place away from light and heat. Shelf life: 24 months. 212 ml pack. Net weight 190 g. Packaging description: Glass jars with screw cap. Mode of transport: Non-refrigerated.

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NDUIA JUICE 314 ML – Grandma Marida
0 out of 5
£9.60
‘- Sugo Pronto con ‘Nduja – An Explosion of Calabrian Taste. Immerse yourself in the irresistible Calabrian flavor with our Sugo Pronto con ‘Nduja. This specialty, which qualifies us worldwide, combines the intense, savory flavor of ‘Nduja with tomato pulp to create one of the most distinctive and delicious sauces in our range. Distinctive Features of Sugo Pronto con ‘Nduja: Authentic ‘Nduja: The ‘Nduja, a typical Calabrian product, gives the sauce a spicy and savory note that makes every bite a unique experience. High Quality Tomato Pulp: We use only high quality tomato pulp to ensure a sauce with the perfect texture and fresh taste. Intensity and Complexity: The combination of these ingredients creates a ready-made sauce that stands out for its intensity and complexity of flavors, ideal for enriching any dish. How to Take Advantage of Sugo Pronto con ‘Nduja: Explosive Pasta: Cook your favorite pasta and season it with Sugo Pronto con ‘Nduja for an explosive version of an Italian classic. Tasty Pizza: Use the sauce as a base for your pizza, adding cheese, vegetables and other ingredients to taste. Meat and Fish: Try the sauce as a topping for grilled meat or fish for a spicy, delicious twist. Why Choose Sugo Pronto con ‘Nduja: Calabrian Excellence: Our ‘Nduja is synonymous with Calabrian excellence, guaranteeing a product of the highest quality. Versatility in the Kitchen: From pasta to pizza, fish to meat, Sugo Pronto con ‘Nduja lends itself to multiple uses, allowing you to explore Calabrian cuisine in creative ways.

-Ingredients: Tomato pulp 85%(origin Italy), ‘nduja 8% (origin Italy), extra virgin olive oil, onion, salt. Method of production: Precooking, Pasteurization. Allergens: Absent. GMOs: Absent. Nutritional values (average values per 100 g of product): Energy value 352.9 Kj / 84.3 Kcal, Fat 6.2 g, of which saturated fatty acids 1.8 g, Carbohydrates 5 g, of which sugars 3.9 g, Fiber 1.4 g, Protein 2.2 g, Salt 2.2 g. Microbiological analysis: Count of microorganisms at 30°C. < 1000 CFU/g, Molds < 10 CFU/g, Yeasts < 10 CFU/g, Listeria monocytogenes Absent in 25 g, pH < 4.4 pH units. LABELLING (Ref. EU Regulation 1169/11 and subsequent amendments): The labels affixed to the product at the time of packaging comply with current regulations. Each product has a batch number on the label. The entire traceability system is related to the production methods
up to the raw materials and packaging (EC Regulation 178/2002 and related regulations). Jar: GL 70 GLASS collection. Capsule: ALU 41 ALUMINUM collection. Label: PAP 22 Paper Collection. Intended use: Product for everyone. Directions for use: Ready-to-use product. Once opened, store refrigerated (+2°C/+5°C) and consume within 3-4 days. Storage instructions: In a cool, dry place away from light and heat. Shelf life: 24 months. 314ml bottle. Net weight: 270 g. Packaging description: Glass jars with screw cap. Mode of transport: Non-refrigerated.

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Negroni – Charlie Mixology Bar
0 out of 5
£7.19
Bitter Fusetti, Vermouth Rosso, Gin. *

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Negroni BBQ Sauce – Bugin
0 out of 5
£12.79
Citrusy and herbaceous accents blend, culminating in Vermouth’s characteristic aroma with a delicate note of smoke. Ideal for lacquering or as a condiment. Sublime with any cut of pork.CONTAINS NO ALCOHOL OR CONSERVATIVES.INGREDIENTS: ketchup (double tomato paste originated in Italy, water, apple cider vinegar, sugar, salt, garlic, onion), apple juice, e.v.o. oil, balsamic vinegar, apple cider vinegar, honey, bitter, garlic, pepper, salt, liquid smoke (water, fruit extracts, herb extracts, smoke flavoring, salt), thickener: modified tapioca starch, herbs, spices and flavorings. Make your pairings and cooking stratospheric with a unique product on the market that combines mixology and barbecue.
Glass bottle with 250 ml of sauce.

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Nobel – Charlie Mixology Bar
0 out of 5
£7.19
Gin, Lime Juice, Elderberry Syrup, Furio’s Licorice Infusion, Ginger Beer Top. *

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NORMAL PASTA 100 G Sachet – Nonna Marida
0 out of 5
£5.59
‘- Enhance the Taste with Spice Mix for Pasta alla Norma. Recreate the magic of Sicilian cuisine flavors right in your kitchen with our Spice Mix for Pasta alla Norma. This unique combination of flavors is designed to give you an authentic and delicious culinary experience with just the right touch of simplicity. Distinctive Features of the Spice Mix: Authentic Sicilian Flavor: The mix captures the soul of Pasta alla Norma, bringing the typical flavors of Sicilian cuisine to the table in every bite. Easy to Use: Make your kitchen an effortless culinary laboratory and follow the instructions on the package to make perfect Pasta alla Norma. How to Use the Spice Mix: Pasta alla Norma: Add the mix while cooking the pasta to give it the characteristic Sicilian flavor. Culinary Variations: Experiment by adding the mix to side dishes, grilled vegetables or meat dishes for an authentic twist. Why Choose Our Spice Mix: Traditional Taste: Bring the authentic taste of Pasta alla Norma to the table without the complication of traditional preparation. Guaranteed Quality: Only the finest ingredients make up our mix, ensuring a superior culinary experience.

-Ingredients: Parsley, chives, eggplant (26%), sweet paprika, onion, dried peppers, dried tomatoes, garlic, salt. Method of production: Drying, Bagging. Allergens: Absent. GMOs: Absent. Nutritional values ( average values per 100 g of product): Energy value 1027 Kj / 245 Kcal, Fat 3 g (of which saturated fatty acids 0.5 g), Carbohydrates 29 g (of which sugars 10 g), Fiber 22 g, Protein 14 g, Salt 0.2 g. Microbiological analysis: Count of microorganisms at 30°C. < 1000 CFU/g, Molds < 100 CFU/g, Yeasts < 100 CFU/g. Listeria monocytogenes: Absent in 25 g. LABELLING (Ref. EU Regulation 1169/11 and subsequent amendments): The labels shown on the product at the time of packaging comply with current regulations. Each product has a batch number on the label. The entire traceability system relates to the production methods up to the raw materials and packaging. (EC Regulation 178/2002 and related regulations) PP5 PLASTIC collection bag. PAP 22 Paper Collection Label. Product for everyone. Suitable for vegan and vegetarian diets. Ready to use product. Store in a cool, dry place away from light and heat. Shelf life 12 months. 100g pack. Packaging Description: Clear food bags. Mode of transport: Non-refrigerated.

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Notes – Templar Cellars
0 out of 5
£12.79
‘- Production Technique : Clear vinification.

– Food Pairings : Fish dishes, aperitifs and cocktails.

– Tasting Notes : Wine obtained from Chardonnay grapes, intense bouquet, straw yellow color, fruity, floral, balanced and intense taste.

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Nutolea Spreadable Dark Chocolate – Sommariva
0 out of 5
£14.39
Nutolea Sommariva Dark Chocolate Spread is a delicious and delicate chocolate spread. It’s made even more enveloping by the addition of our excellent Extra Virgin Olive Oil. Perfect for spreading on bread, this sweet treat captures the authentic flavor of cocoa and will delight both adults and children. Available in a 100g jar.
INGREDIENTS : Hazelnut paste* (100%), praline (hazelnuts*, sugar, emulsifier soy lecithin*), single-origin Peruvian dark chocolate coating 70% (Peruvian cocoa 64%, sugar, cocoa butter, emulsifier soy lecithin*, vanilla extract), extra virgin olive oil 12%, cocoa powder.
ALLERGENS: *Ingredients, including cereals containing gluten, may cause allergies or intolerances.
AVERAGE NUTRITIONAL VALUES PER 100g: Energy 2650kJ – 638 kcal, Fat 50.3 g (of which saturated fatty acids 9.8 g, of which monounsaturated fatty acids, of which polyunsaturated fatty acids), Carbohydrates 36.9 g (of which sugars 29.9 g), Fiber, Protein 9.5 g, Salt 0.0 g,
HYGIENE AND SAFETY: The production plant applies a self-monitoring system according to the HACCP method and operates in compliance with the provisions of EC Regulation 852/2004 on food hygiene.
GMO: The product does not contain Genetically Modified Organisms in compliance with EC Regulations 1829/2003 and 1830/2003.
TRACEABILITY: The traceability of the raw materials used for each production batch is guaranteed.

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