Showing 201–220 of 1318 results
‘-Orcia Valley Organic Chickpeas. The chickpeas grown on the farm are an indigenous variety. They are sown in mid-March and harvested in July and August. The chickpeas are screened on the farm and packaged in a controlled atmosphere in our mill. A high-calorie food, rich in protein, carbohydrates, fat, fiber, starch, minerals and vitamins A and C, as well as saponins, substances that help the body eliminate cholesterol from the intestines.
All the flavor of chili pepper and the enveloping aroma of 100% Italian extra virgin olive oil . A perfectly balanced blend. Superior quality olive oil and locally sourced chili peppers: simple ingredients for exceptional flavor. Sommariva chili pepper-infused oil brings a touch of spice to your dishes, making them truly unique. 250ml bottle.
INGREDIENTS: Extra virgin olive oil 96%, flavouring 4%.
ALLERGENS: *Ingredients, including cereals containing gluten, may cause allergies or intolerances.
AVERAGE NUTRITIONAL VALUES PER 100g: Energy 3389kJ – 824kcal, Fat 92g (of which saturated fatty acids 14g, of which monounsaturated fatty acids 69g of which polyunsaturated fatty acids 9g), Carbohydrates 0g (of which sugars 0g),
Fibre, Protein 0 g, Salt 0 g,
GMO: The product does not contain Genetically Modified Organisms in compliance with EC Regulations 1829/2003 and 1830/2003.
TRACEABILITY: Origin of ingredients: ITALY
A premium condiment made with oil and chili pepper in bulk. Superior-quality olive oil and chili peppers grown with care and attention to the local area: simple ingredients for exceptional flavor. Sommariva chili pepper-infused oil brings a touch of spice to your dishes, making them truly unique. Available in a 2-liter Bag-in-Box format with a convenient tap.
INGREDIENTS: Extra virgin olive oil 96%, flavouring 4%.
ALLERGENS: *Ingredients, including cereals containing gluten, may cause allergies or intolerances.
AVERAGE NUTRITIONAL VALUES PER 100 g: Energy 3389kJ – 824kcal, Fat 92 g (of which saturated fatty acids 14 g, of which monounsaturated fatty acids 69 g, of which polyunsaturated fatty acids 9 g), Carbohydrates 0 g (of which sugars 0 g), Fiber, Protein 0 g, Salt 0 g.
GMO: The product does not contain Genetically Modified Organisms in compliance with EC Regulations 1829/2003 and 1830/2003.
TRACEABILITY: Origin of ingredients: ITALY
-Chili pepper oil. A condiment made with extra virgin olive oil (99%) flavored with chili pepper. Try its delicate spiciness for the perfect spaghetti with tomato sauce or on pizza!
Lucanian PGI oil 250 ml bottle. The flavored oils from the Saluzzi Farm are made with exceptionally high-quality extra virgin olive oil, a family business passed down from father to son, which is how the Chili Pepper Oil is born. Traditional olive growers continue to use traditional, natural processing methods to obtain products with a high organoleptic profile ; the olives are pressed with stone mills. To preserve all its organoleptic characteristics and precious substances with undisputed beneficial properties for our health, such as polyphenols , monounsaturated fatty acids and vitamin E. Extra virgin olive oil chili pepper has as its characteristic an already aromatic oil to which it was thought to add various Natural flavors selected from our own territory—we’re in the pristine hills of Basilicata, rich in essences and herbs—all of which contribute to making this an even more special and versatile condiment, perfect for adding a distinctive touch to your recipes. This delicately spicy oil can be used both as a condiment and to marinate meat or fish before grilling. Its slightly spicy flavor makes it perfect for seasoning pasta, bruschetta, cold pasta dishes, or even rice salads.
-Format: 250 ml bottle. Preparation time: Two days. Cultivars: Local cultivars (Ogliarola del Bradano and Cima di Melfi) intercropped with nationally prized cultivars such as Leccino toscano, Frantoio, Coratina, and Peranzana. Average nutritional values per 100 ml: Energy 3389 kJ/824 kcal, Fat 92g (of which saturated fatty acids 14g), Fiber 0g, Carbohydrates 0g (of which sugars 0g), Protein 0g, Salt 0g. Storage instructions: Store in a cool, dry place, away from heat and light. Recommended pairings: Excellent both for cooking, to add a touch of spice to any recipe, and raw, to enhance the flavor of any dish; to bring out the creativity of every chef, whether experienced or novice. Certifications: Lucanian PGI oil Region: Basilicata.
‘- Do you like chocolate? Then you can’t miss the sweet truffles, delicious pralines filled with cocoa cream and chopped hazelnuts. These truffles are a real temptation for the palate, soft and crunchy at the same time. They are perfect to enjoy on any occasion: as a dessert, as a snack or as a gift for your loved ones. Why choose our sweet truffles?
100% Piedmont IGP HAZELNUT
Gluten-free
Lactose-free
Handmade artisanal
With chocolate pralines
Don’t miss out on this delicious treat! Order your sweet chocolate truffles now and have them delivered to your door!
You want to taste it the best way: paired with our fantastic Visciola Wine! The flavor of dried figs, chopped sour cherries, almonds and the chocolate that tops it makes it unique and inimitable.
Internal ingredients: dried figs, sour cherries, sour cherry juice, almond. Outer ingredients: cocoa mass, sugar, cocoa butter, emulsifier: soy lecithin, natural vanilla flavor. Cocoa 60% minimum. May contain hazelnuts, peanuts and sesame. Allergens: Milk and dairy products, nuts, peanuts, sesame.
Average nutritional values per 100 g of product: Energy 370 kcal/1379 kJ, Total fat 13.80 g, of which saturated fatty acids 5.50 g, Carbohydrates 54.50 g, of which sugars 43.30 g, Dietary fiber 7.40 g, Protein 5.20 g, Salt 0.029 g.
Excellent paired with Visciolata del Cardinale and other company alcoholic products. Perfect for a delicious Christmas and Easter dessert. Ingredients: Dark Chocolate (cocoa solids: 57.1% min.): cocoa mass, sugar, cocoa butter / Emulsifier: soy lecithin. Natural vanilla flavoring. Ingredients : Filling: Sour cherry wine (20%), sugar, cocoa butter, whole milk powder, hazelnuts, nougat paste (sugar, glucose syrup, hazelnuts, bee honey, peanut oil, egg white, flavorings), ethyl alcohol (4%) / Emulsifier: soy lecithin. Natural vanilla flavoring / Whole hazelnuts (15%).
Average nutritional values per 100 g of product: Energy 526 kcal/2196 kJ, Total fat 34.10 g, of which saturated fatty acids 16.20 g, Carbohydrates 42.50 g, of which sugars 36.60 g, Dietary fiber 3.50 g, Protein 5.60 g, Salt 0.17 g.
-Quality White Sparkling Wine. Classic Method. Type: Quality white sparkling wine, BRUT. Packaging: The clear glass bottle is wrapped in a red film that protects the white wine from light and UV rays, preserving its quality. It also has the symbolic meaning of the “Blanc de Noirs” wine it protects, since red is the colour of the berry from which this sparkling wine is obtained. It is recommended to remove the protective film only before consumption. Mention of Excellence AIS “Emilia Romagna da bere e da mangiare” 2016/2017 and 2017/2018. Winoway Sparkling Selection 2018. Autochtona Awards “Best Sparkling Wines” 2016. Gardini Notes 2016 “The wine Killers”.
-Description: Golden color with greenish reflections, vibrant and persistent effervescence. Intense and inviting on the nose, it demonstrates purity and originality, combining citrus fragrances with floral hints. Velvety and soft on the palate, it is rewarded by finesse and sweetness, clarifying the olfactory bouquet. Fresh and unobtrusive finish, long but not languid, above all thirst-quenching. Grape variety: Single-varietal vinification of the heart must obtained from the soft pressing of selected and hand-picked Lambrusco di Sorbara grapes, sourced from the alluvial soils of the Secchia River. Harvest period: Last week of September. Vinification method: The must is subjected to clarification followed by primary alcoholic fermentation and subsequent aging at a controlled temperature in steel vats. After six months, selected yeasts are added for the secondary fermentation, before being bottled. The bottles finish the refermentation placed horizontally at a constant temperature of 12°C. The wine matures on the lees for 38 months, followed by disgorgement and the addition of liqueur d’expédition. Alcohol content: 12.5% vol. Serve at 8°C. Quality Brut Sparkling Wine 2016/2020. 100% Best grapes from the lands near the Secchia river. 36 months on the lees (minimum). 3 g/l Added sugar.
‘-The doughnut finds a unique marriage in the land of denomination, the cookie meets the wine and it is immediately love. WEIGHT: 250gr.
-INGREDIENTS: flour “00,” sugar, red wine, extra virgin olive oil, leavening agent E450. ALLERGENS: contains flour, may contain traces of milk nuts and/or peanuts. SHELF LIFE: 4 months.
-MAREMMA CANTUCCI WITH HAZELNUTS & PISTACHIOS: Cookies enriched with hazelnuts and pistachios, not even the two most famous squirrels in the world could resist them, mouth-watering. WEIGHT: 250g.
-INGREDIENTS: 00 flour, sugar, hazelnuts 19%, pistachios 7%, eggs, margarine, honey, b. ammonium, flavorings. ALLERGENS: Contains flour, eggs, milk, may contain traces of tree nuts, peanuts, and soy. SHELF LIFE: 9 months.
-History : In the mid-19th century, Guglielmo Bader arrived in Siena from Germany, bringing with him the “German method” for producing beer, the Munich method, bottom fermentation.
-Beer Characteristics : The beer is clear and bottom-fermented, with an alcohol content of 4.5 degrees, which makes it fresh and light. It stands out for being less “demanding” than classic craft beers, while maintaining the taste of a real craft beer. Pack of 6 bottles.
Enhance white meats and salmon with the Gin Mule Cocktail Rub, enhanced by BUGIN gin botanicals. A fusion of flavors that combines freshness and depth, creating the perfect pairing for a classy BBQ.
CONTAINS NO ALCOHOL, NO COLORINGS, NO CONSERVATIVES.
The incredible spice experience of JS1599 and that of Mauro Schiavo, founder of BUGIN, have come together in a great search for flavors to give your preparations an incredible taste.
INGREDIENTS: salt, brown sugar, coriander seeds, thyme, ground juniper, ginger, lemon peel, onion, orange peel, Timut pepper, lime powder, sweet paprika, bay leaf, rosemary, mugwort, yarrow.Make your dishes inimitable with a unique product on the market that combines the worlds of mixology and barbecue!
200 g jar.
For a spellbinding marinade without equal, try the Gin Tonic Cocktail rub. BUGIN gin botanicals and the sparkling notes of Gin Tonic enhance any cooking, making this rub the perfect ally for BBQ enthusiasts. It’s the mix of salt, spices, and herbs that brings you back to the scent and flavor of the world’s most popular cocktail, Gin Tonic, for every type of cooking: on the BBQ, on the grill, in the oven, or in the pan. IT CONTAINS NO ALCOHOL NOR COLORINGS NOR CONSERVATIVES.
The incredible spice experience of JS1599 and that of Mauro Schiavo, founder of BUGIN, have combined in a great search for flavors to give your preparations an incredible taste. With the rub “Gin Tonic,” to taste and smell, the characteristics of the world’s most popular cocktail are perfectly found. Elegant, between bitter and citrusy. Make your dishes inimitable with a unique product on the market that combines the worlds of mixology and barbecue! INGREDIENTS: kosher salt, standard cane sugar, ground juniper, granulated lemon, granulated onion, orange peel flakes, Timut pepper, coriander seeds, sweet paprika, rosemary, mugwort, yarrow, bay leaf, thyme.
200 g jar.
Discover the elegance of the rub at the Martini Cocktail enhanced by the botanicals of BUGIN gin. An aromatic symphony ideal for red meats and shellfish, with which to transform every bite into a gourmet experience, always putting the essence of BBQ at the center.It’s the mix of salt, spices and herbs that brings you back to the scent and flavor of one of the world’s most famous cocktails, the Martini Cocktail, for every type of cooking: on the barbecue, on the grill, in the oven or in the pan.
CONTAINS NO ALCOHOL, NO COLORINGS, NO CONSERVATIVES.
The incredible spice experience of JS1599 and that of Mauro Schiavo, founder of BUGIN, have come together in a great search for flavors to give your preparations an incredible taste.
INGREDIENTS: salt, granulated pepper, orange peel powder, sugar, onion, ground juniper, garlic, coriander seeds, thyme, star anise, Ceylon cinnamon, mace, mugwort, tonka beans, whole juniper, yarrow, Bourbon vanilla powder, green cardamom. Make your dishes inimitable with a unique product on the market that combines the worlds of mixology and barbecue!
200 g tin.
Turn your BBQ into a Caribbean party with the Mojito Cocktail Rub.Citrusy notes and a hint of mint to make your fish dance to the rhythm of the samba.For those who want to bring some tropical cheer to their BBQ.
CONTAINS NO ALCOHOL, NO COLORINGS, NO CONSERVATIVES.
The incredible spice experience of JS1599 and that of Mauro Schiavo, founder of BUGIN, have come together in a great search for flavors to give your preparations an incredible taste.
INGREDIENTS: salt, brown sugar, mint, coriander seeds, orange peel, black pepper, lemon, chopped sliced lime, Timut pepper, ginger, allspice, bay leaf, rosemary.Make your dishes inimitable with a unique product on the market that combines the worlds of mixology and barbecue!
200 g jar.
Turn your pork ribs into a work of BBQ art. In this Cocktail rub, the botanicals of BUGIN gin flirt with the flavors of Negroni, providing an irresistible taste experience for BBQ enthusiasts.
CONTAINS NO ALCOHOL NOR COLORINGS NOR CONSERVATIVES.
The incredible spice expertise of JS1599 and that of Mauro Schiavo, founder of BUGIN, have combined in a great flavor quest to give your preparations incredible flavor. INGREDIENTS: salt, onion, orange peel powder, smoked paprika, granulated pepper, ground juniper, brown sugar, garlic, coriander, mugwort, smoked pepper, nutmeg, bacon flavoring, thyme, yarrow, Timut pepper. Make your dishes inimitable with a unique product on the market that combines the worlds of mixology and barbecue!
200 g tin.
Add a lively touch to your BBQ with the Spritz Cocktail Rub. Ideal for pork , especially pulled pork and burnt ends . A synergy of flavors that makes every bite a unique experience. The perfect ingredient for grill lovers.
CONTAINS NO ALCOHOL, NO COLORINGS, NO CONSERVATIVES.
The incredible spice experience of JS1599 and that of Mauro Schiavo, founder of BUGIN, have come together in a great search for flavors to give your preparations an incredible taste.
INGREDIENTS: salt, brown sugar, orange peel, bay leaves, coriander seeds, sweet paprika, pink pepper, granulated onion, Timut pepper, strong paprika, black pepper, rosemary, star anise, mugwort, yarrow. Make your dishes inimitable with a unique product on the market that combines the worlds of mixology and barbecue!
200 g tin.
‘-Cocktail sauce with summer truffle. Weight 200 gr.
-Ingredients: Mayonnaise (sunflower seed oil 70%, water, pasteurized egg yolk 5%,Wine vinegar, modified corn starch, salt, thickener: xanthan gum, lemon juice, paprika extract, flavoring), water, ketchup (tomato paste 50%, water, thickeners: xanthan gum and guar gum), sunflower seed oil, wine vinegar, salt, egg yolk powder, summer truffle 1% (Tuber Aestivum Vitt.). Tabasco (alcohol vinegar, hot red chilies (19%), salt), flavorings, modified starch, starch, lactic acid E270.Contains: SULPHITES. Average Nutritional Values per 100 g: Energy Kj1716 / Kcal 417.Fats 44 g(Of which Saturated Fatty Acids 6.8 g). Carbohydrates 2.8 g(Of which Sugars 0.8 g). Fiber 1.5 g. Protein 1.5 g. Salt 2.5 g.
All flour from our Sacco! STONE-GROUND. Organic Stone Ground Spelt Flour. The main feature of stone milling is to grind the whole grain of wheat with a low processing speed that reduces overheating of the millstones and thus of the flours without affecting their lipid-vitamin properties. Shelf life: 6 months (500 g, 1 kg, 5 kg, 10 kg).
All flour from our Sacco! STONE-GROUND. Organic Stone Ground Spelt Flour. The main feature of stone milling is to grind the entire grain of wheat with a low processing speed that reduces overheating of the millstones and thus of the flours without affecting their lipid-vitamin properties. Shelf life: 3 months (25 kg).
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