Morello Austera

‘-CentoPerCento jams and marmalades are made with fruit, sugar and natural pectin from fruit. Ideal for everyday use of jams in breakfast and baked desserts, especially for filling tarts.

‘-MorelloAustera jams and marmalades have a high fruit concentration, low sugar content and are made without the addition of Pectin. A gourmet line also suitable for cheeses and savory dishes.

CentoPerCento jams and marmalades are made with fruit, sugar, and natural fruit pectin. Ideal for everyday use in breakfast and baked desserts, especially as a tart filling.

‘-Morelloaustera jams and marmalades have a high fruit concentration, low sugar content and are made without the addition of Pectin. A gourmet line also suitable for cheeses and savory dishes.

CentoPerCento jams and marmalades are made with fruit, sugar, and natural fruit pectin. Ideal for everyday use in breakfast and baked desserts, especially as a tart filling.

‘-CentoPerCento jams and marmalades are made with fruit, sugar and natural pectin from fruit. Ideal for everyday use of jams in breakfast and baked desserts, especially for filling tarts.

‘-The Visciole or Amarene di Cantiano cherries are mainly marketed in syrup. This preservation method is the result of a purely traditional and artisanal processing practice that makes it a product to be enjoyed “au naturel” but also excellent to enjoy on ice cream, in yogurt or to use in the preparation of homemade cakes and desserts.

MORELLOAUSTERA LINE
-One of the most iconic and representative wines of our region, known throughout the world for its sweet flavors. Sour cherry wine is made by expertly adding sour cherries and sugar to red wine, creating a perfect combination of flavors that will enchant your taste buds. Of an intense ruby color, it has a strong hint of black cherry with notes of banana and spicy cocoa that remains dry on the palate but with a fine aftertaste of bitter almond. The Morello Austera company in Cantiano makes its products using traditional local processing methods that preserve their nutritional and flavorful properties. This particular wine can be enjoyed paired with tarts, dry desserts, dark chocolate and blue cheeses, served at a temperature of 8-10°C. It is also excellent as an aperitif served at a temperature of 4°C. In addition to sour cherry wine, among the other sour cherry-based products you shouldn’t miss the jam and Cantiano black cherry. Weight: 750 ml.

– Ingredients: red wine, sour cherries, sugar. Allergens: contains sulfites.