Make your gift unique with the premium triple box set containing the three bottles of BUGIN. Inside you receive the classic BUGIN gin (45% vol) in the company of the two Limited Editions: the Barrique Old Tom ex Vermouth and the Barrique ex Thyme, both of which are made from the meticulous resting of BUGIN gin in the oak barrel that had previously held the Vermouth di Torino Superiore red and thyme liqueur, respectively. The first Limited Edition (40% vol) has a distinctive woody hint, pleasant tannic notes and a delicate sweetness. It is an Old Tom: it contains sugar in the recipe (40 gr per liter). Try it neat as well to experience an extraordinary tasting. The second, the ex-thyme one (45% vol), has an unparalleled aromaticity and gives its forte in cocktails and use in cooking. The thrust on thyme combines with the thyme botanical already present in the BUGIN distillate. BUGIN IS THE GIN THAT UNISTS FOOD AND MIXOLOGY It is the ideal distillate for nuancing and marinating cuts of meat, as well as for cocktails with which to mingle.In cocktails, the aromas and scents of BUGIN complement the experience with the flavors of meat dishes.
On the nose, it is very aromatic and fragrant, with delicate floral notes. Drier results on the palate. The strength of the botanicals rounds out and complements the experience.
Its aroma is aromatic and lovely with balsamic notes. The taste is balanced and powerful: thyme, genepy and juniper predominate. BUGIN is distilled in Piedmont with botanicals complementary to those usually used in meat cooking. There are eight botanicals in BUGIN gin: Juniper, Genepy, Artemisia, Thyme, Yarrow, Angelica, Tansy and Zedoaria. The premium triple gift box, embellished with the bow, is already received with the three 70 cl bottles of BUGIN inside.
The gin that combines food and mixology: the ideal distillate for nuancing and marinating cuts of meat, as well as for cocktails with which to mingle. In cocktails, the aromas and scents of BUGIN complement the experience with the flavors of meat dishes. It is very aromatic and fragrant on the nose, with delicate floral notes. Dryer results on the palate. The strength of the botanicals rounds out and completes the experience. Its aroma is aromatic and amiable with balsamic notes. The taste is balanced and powerful: thyme, genepy and juniper predominate. BUGIN is distilled in Piedmont with botanicals complementary to those usually used in meat cooking. We also offer it with its elegant case that echoes the Mole Antonelliana, one of the symbols of the city of Turin. There are eight botanicals in BUGIN gin: Juniper, Genepy, Artemisia, Thyme, Yarrow, Angelica, Tansy and Zedoaria.
45% vol.
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Only 270 bottles of BUGIN Barrique ex Thyme (45% VOL), with a bold character that comes from resting the BUGIN gin in the oak barrel in which the thyme liqueur had been aged. This aging enhances the already fascinating thyme note present in the distillate while allowing a delicate complexity and distinct aromaticity to emerge. It is the ideal distillate for nuancing and marinating cuts of meat, as well as for cocktails to mash with. In cocktails, the aromas and scents of BUGIN complement the experience with the flavors of meat dishes. It is very aromatic and fragrant on the nose, with delicate floral notes. Dryer results on the palate. The strength of the botanicals rounds out and completes the experience. Its aroma is aromatic and amiable with balsamic notes. The taste is balanced and powerful: thyme, genepy and juniper predominate. BUGIN is distilled in Piedmont with botanicals complementary to those usually used in meat cooking. We also offer it with its elegant case that echoes the Mole Antonelliana, one of the symbols of the city of Turin. There are eight botanicals in BUGIN gin: Juniper, Genepy, Artemisia, Thyme, Achillea Millefoglie, Angelica, Tanaceto and Zedoaria.
Gin BUGIN Barrique ex Thyme Limited Edition comes in the 70 cl. bottle. 45% vol.
The limited-edition BUGIN Barrique Old Tom gin (40% VOL) is the result of meticulous resting of BUGIN gin in the oak barrel that previously held Vermouth di Torino Superiore red. It has a characteristic woody hint, pleasant tannic notes and a delicate sweetness. It is an Old Tom: it contains sugar in the recipe (40 gr per liter). Try it neat as well to experience an extraordinary tasting experience. It is the ideal distillate for nuancing and marinating cuts of meat, as well as for cocktails to mash with. In cocktails, the aromas and scents of BUGIN complement the experience with the flavors of meat dishes. It is very aromatic and fragrant on the nose, with delicate floral notes. Dryer results on the palate. The strength of the botanicals rounds out and completes the experience. Its aroma is aromatic and amiable with balsamic notes. The taste is balanced and powerful: thyme, genepy and juniper predominate. BUGIN is distilled in Piedmont with botanicals complementary to those usually used in meat cooking. We also offer it with its elegant case that echoes the Mole Antonelliana, one of the symbols of the city of Turin. There are eight botanicals in BUGIN gin: Juniper, Genepy, Artemisia, Thyme, Yarrow, Angelica, Tansy and Zedoaria.
70 cl. bottle. 40% vol.
In every sip, the aroma of our Tuscan-made Gin will transport you to the Herb Garden of Castello di Meleto, among lavender, rosemary, sage and lemons. A journey of pure essence in Chianti Classico.
For your outdoor parties, here’s the GIN TONIC Ready To Drink from BUGIN! Forget ice: just keep the can in the fridge and uncork it. All you have to do is enjoy BUGIN’s premium Gin Tonic, wherever you are! With quinine-only tonic. With its delicate bitter note that refreshes the palate during meals, it is the ideal G&T for meats and grills. BUGIN is distilled in Piedmont with botanicals complementary to those usually used in meat cooking. For this reason, BUGIN’s Gin Tonic is ideal at barbecues and BBQ parties. In cocktails, the aromas and scents of BUGIN gin complement the experience with the flavors of meat dishes. It is very aromatic and fragrant on the nose, with delicate floral notes. Dryer results on the palate. The strength of the botanicals rounds out and completes the experience. Its aroma is aromatic and amiable with balsamic notes. The taste is balanced and powerful: thyme, genepy and juniper predominate. There are eight botanicals in BUGIN gin: Juniper, Genepy, Artemisia, Thyme, Yarrow, Angelica, Tansy and Zedoaria.
WITHOUT CONSERVATIVES. 7.8% vol. 250 ml can.
Ingredients: BUGIN gin, water, sugar, carbon dioxide, acidulant: citric acid, acidity corrector: sodium citrate, quinine flavor.
‘-Tuscan organic gin. Made with alcohol from organic Tuscan wheat and organic Tuscan botanicals. Essential botanicals of juniper, coriander, angelica root, sweet orange peel, italic helichrysum, lemon peel, and rosehip petals. The history of gin has a strong connection to Tuscany because British Master Gin Distillers have always selected Tuscan Juniper, which is considered of high quality. Ginepraio in Italian has a double meaning: it literally means grove of junipers; while, especially in Tuscany, it could also mean a mess, a complicated situation. The bottle and simple label recall the image of a surgical drip, symbolic of the origin of gin, created by a Dutch doctor in the 1600s in search of a universal cure for various diseases.
-Color: Transparent, crystal clear. ALCOHOL GRATION 45% vol. Aromas of juniper and flowers. Spicy (coriander) and balsamic (juniper and helichrysum) aromas.
Grappa di Pigato DOC flavored with rue! The full-bodied flavor of Pigato grappa combines with the aromatics of rue in this premium liqueur. Our Grappa di Pigato Riserva with Rue is made from the pomace of the Pigato DOC Riviera Ligure di Ponente according to a traditional recipe, then bottled in designer 500 ml bottles.
GMO: The product does not contain Genetically Modified Organisms in compliance with EC Regulations 1829/2003 and 1830/2003.
TRACEABILITY: Product origin: Italy
A perfect encounter between the tradition of grappa and the natural sweetness of millefiori honey , a product that encapsulates the essence of different flowers, giving a rich and delicate fragrance. Our grappa with millefiori honey is a sensory journey that begins with an enveloping aroma, then continues with a smooth, round taste in which the strength of grappa blends harmoniously with the sweetness of honey. Perfect as a digestive after a meal, or for a relaxing moment to be enjoyed slowly, our grappa with millefiori honey is a refined combination of distillate and nature, capable of surprising and delighting. The quality of the grappa, made from the best pomace, blends perfectly with the millefiori honey, which comes from bees collecting nectar from a variety of wildflowers, making each sip unique and special. Stored in an elegant bottle, this grappa is also an ideal gift for those who love genuine, sought-after flavors. Each bottle is a celebration of excellence, tradition and love for our land.
GRADATION: 40% BOTTLE: 50 CL INGREDIENTS: Chianti Classico grappa, Sugar, Natural honey flavors, Tuscan wildflower honey, caramelized sugar. The product has no expiration date.
All the aroma of lemons in a typical Italian liqueur!
Sommariva Limoncino is made from lemons selected according to the standards of our agricultural tradition and then prepared according to a classic recipe.
The result is a liqueur with a strong, lively and fresh flavour , perfect to serve as a bitter to refresh the taste buds at the end of a meal.
GMO: The product does not contain Genetically Modified Organisms in compliance with EC Regulations 1829/2003 and 1830/2003.
TRACEABILITY: Product origin: Italy
A spicy blend that has distinguished itself on the international wine scene. Tasting it you will rediscover Luca’s values: curiosity, search for the good and passion for excellence. Lu Cardinale iconic landing place without sunset. It can be consumed as a bitter, in a small glass with ice cube, but it is also an excellent base for cocktails such as Americano, Negroni and alternative Spritz. WITHOUT ADDED SULFITES.Alcohol content:16.5 percent vol. Size: 70 Cl Ingredients: Fermented grape must, sour cherries, spices, herbs.
Moka’s Gin Barricato is a unique distillate born from the encounter between selected botanicals and time. The predominant botanicals are cinnamon, wild fennel, and cloves. This gin comes with its own gift box that gives it even more elegance.
Format: 0.7L. Alcohol content: 42%.
– Moka’s® Gin is a handcrafted dry gin of the highest quality, ideal for moments of meditation. Distilled with care, this gin has a smooth and balsamic profile, making it perfect for those seeking a refined and engaging experience.
-Main Features: Aroma and Flavor: The predominant notes of Moka’s Gin include the warm spice of cinnamon, the intensity of cloves and the freshness of wild fennel, creating a unique and enveloping aromatic bouquet. Selected Botanicals: Each bottle is made using the highest quality botanicals, sourced from certified organic farms, ensuring a pure and natural product. Format: 70 cl. Alcohol: 40% vol. Tasting tips: Moka’s Gin is versatile and lends itself to different ways of consumption: Enjoy it straight to fully appreciate its aromatic nuances or try it in classic cocktails such as: Dry Martini, London Mule, Gin Tonic, Negroni.
Myrtle liqueur, handcrafted without artificial colorings or preservatives. True to an ancient family recipe, it is obtained by long maceration in pure alcohol of ripe myrtle berries harvested in the Siniscola area. Size: 0.70 cl. Color: Bright purple. Ingredients: Alcohol, water, sugar, myrtle berries. IDEAL SERVED CHILLED. SHAKE BEFORE SERVING.
