BRUNELLO BRAMANTE IL POGGIOLO V17 – Bruno Dalmazio

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Denomination: Brunello di Montalcino DOCG; Location: Il Poggiolo Montalcino, 450 m above sea level; Grape variety: Sangiovese Grosso (Brunello); Soil: Sandy loam, with clay and abundant marl; Fermentation: In steel tanks at a controlled temperature for approximately 18-25 days; Aging: 2 years in large 40 hl French oak barrels; Refinement: In bottle for 8 months; Color: Dark and brilliant ruby red; Tasting notes: Spicy notes on the nose, elegant and sweet tannins, overall soft and velvety; Alcohol content: 13-14%